Hickory Smoked Capri

Gourmet-Food Fast Facts

Country	United States
State	Massachusetts
Milk	Goat
Texture	Soft
All Natural	Yes
Farmstead	Yes
Award Winner	Yes

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Approx. Weight: 8 ounces

Your Price: $11.98

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Picture depicts two 4 oz. cheeses.

Hickory Smoked Capri are small goat's milk cheese logs that are cold smoked for about 14 hours. You will also experience a delicious smokey aroma when you unwrap this award winning cheese from the Westfield Farm in Massachusetts.

These farmstead cheeses have a sharp, hickory flavor and a smooth, creamy texture; a unique goat cheese. It is absolutely wonderful by itself, or when baked into a casserole or melted into a cream sauce. Hickory Smoked Capri was awarded a third place in the Smoked Cheese Category at the American Cheese Society Competition of 2007 and a first place in 2009.

We sell these small 4-oz. cheese in pairs, offering you a total of 8 ounces of Hickory Smoked Capri.

All Alcohol Infused cheese	All All Natural cheese
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All Cooking Cheese cheese	All Dessert Cheese cheese
All Farmstead cheese	All Flavored Cheese cheese
All Fresh cheese	All Gouda cheese
All Grating cheese	All Handcrafted cheese
All Kosher cheese	All Melting cheese
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All Raw milk cheese	All Smoked cheese
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All Washed rind cheese

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