Ami du Chambertin

Gourmet-Food Fast Facts

Country	France
Imported	Yes
Milk	Cow
Raw milk	Yes
Texture	Soft

Not For Sale - for Informational Purposes Only

Ami du Chambertin is a soft French gourmet cheese made from raw cow's milk in the small village of Gevrey-Chambertin in Burgundy.

It is an Epoisses-type gourmet cheese and has a moist, red rind washed with Marc de Bourgogne (a type of brandy). The paste is ivory colored and it ripens from the outside in. The French cheese is smooth and creamy with an excellent balance of both salty and milky flavors and it has a strong aroma and will make an interesting addition to your washed rind palette.

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All Washed rind cheese

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French cow milk, soft texture cheese	French sheep milk, soft texture cheese
French goat milk, semi-soft texture cheese