Avruga Caviar is a Spanish creation of wild herring caught off the coasts of Spain in the North Sea. Avruga is a versatile product that can be used in hot and cold dishes and will give a touch of originality to your recipes, like a garnish for your pastas, salads, mousses and cold soups.
Caviar Characteristics: Medium size dark black pearls. Glossy appearance Nutty taste and an intense smoky aroma.