Our Italian farm-raised Acipenser Baerii, Osetra Siberian Sturgeon is cultivated in Italy and imported into the United States. These aquafarms operate in conformity with the regulations relating to animal welfare, health and the environment. The caviar of the Siberian Sturgeon is excellent and may be similar to Beluga caviar from the Caspian Sea.

Caviar characteristics:
Large grey/golden brown colored pearls.
Malossol (Russian term for lightly salted).
Unique clean, sweet, crisp, 'nutty' flavor.