Alcohol is an ideal company for gourmet cheese, so it is not so surprising that cheese manufacturers have incorporated beer and/or wine in their craft. Our Alcohol Infused Cheese Board constist of cheese soakes in different alcoholic; presented on a beautiful Teak Cheese Board (12 x 6 inches):

Affine au Chablis (7 oz.) - a French gourmet cheese that is washed with Chablis, hence the name Affiné au Chablis. Chablis is a prestigious white wine of Burgundy to establish a very rich, aromatic profile.
Drunken Goat (8 oz.) - a Spanish cheese, also called Murcia al Vino, is a young goat's milk cheese that is soaked in Doble Pasta Wine for 48-72 hours.
Morimota Soba Ale Cheddar (8 oz.) - brings together white cheddar cheese and Morimoto Soba Ale, both made in Oregon. Soba is a buckwheat used in the Japanese kitchen.
Chimay with Trappister beer (8 oz.) - a semi-soft cheese that is bathed in Belgian Trappister beer so that its flavor flatters the palate and the nose.

Please note that we will substitute any item that is temporarily out of stock with a similar item of equal or greater value.