Of all the blue gourmet cheese we have on our site, we selected the 4 most popular, your favorites, added a fruit paste and a small knife to cut and serve the cheeses with. When you put them on a wooden cheese board or slate cheese board, it's ready to go.

Gorgonzola Piccante - Italians most famous blue is firm, has a lot of veins and a flavor that is sharp but salty (8 oz.).
Cambozola - a deliciously creamy cheese, soft-ripened; a combination of a Gorgonzola and a Camembert, made in Germany (8 oz.).
Fourme d'Ambert - a creamy blue from France, that has medium sharpness; certainly not overpowering (8 oz.).
Blue Stilton - an old British cheese that is drier and crumblier than the other three blue cheeses and has a nutty, meaty, rich, buttery flavor (8 oz.).

Our gourmet blue cheese selection is accompanied by Pear Fruit Paste that will enrich the flavor or the cheese.
We have also added a Small Presentation Knife a handy version of the larger presentation knife; especially for a comprehensive cheese assortment (cheese board not included),

Please note that we will substitute any item that is temporarily out of stock with a similar item of equal or greater value.