American, Goat milk, Soft texture cheese

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For more information on our Gourmet Cheeseclick here
Assorted Fresh Chevre Cheese
Your Price: $36.82
Cypress Grove's fresh goat chevre cheese in made in 3-inch round disks of 4 ounces. The goats on the farm in rural Humboldt County enjoy the lush pastures provided by the mild Northern California Pacific coastal climate and that results in cheeses with creamy texture and a sublime taste. This group of 6 deletable small fresh goat cheeses consists of the following flavors; chive, dill, herbs de Provence, cracked peppers and 2 plain cheeses. It will give you the unique opportunity to sample each one and determine which one you like best....
Bermuda Triangle
Your Price: $32.63
The Bermuda Triangle cheese is a beautiful example of an artisanal goat's milk cheese from Cypress Grove. This soft ripened gourmet cheesis made with pasteurized goat's milk, has a double-rind and is covered with organic vegetable ash. Bermuda Triangle has an earthy, but mild flavor and the texture becomes creamier with age. The Bermuda Triangle can be sliced thinly with a wire, creating all kind of presentation options for the professional and the home cook. One entire Bermuda Triangle weighs approximately 1 pound....
Bijou
Your Price: $21.40
American Bijou is like a small French Crottins de Chavignol cheese that you can find on many French market places. This very small, 2-ounce gourmet goat cheese is made from pasteurized milk and has a very smooth and creamy texture; a sweet and mild rind and the taste reminds you of fresh flowers, citrus, hazelnuts and yeast Bijou (French for jewel) can be kept for approximately 45 days. In its own wrapper the cheese will continue to age and the interior becomes soft and the flavor more robust, you will need to experience which ripeness is right for you. Vermont Butter & Cheese Company's Bijou was awarded a second place in the 2007 American Cheese Society Competition in the Category 'Aged G...
Bonne Bouche
Your Price: $23.73
Bonne Bouche, French for 'tasty morsel', is an ashed-ripened, hand-crafted goat cheese made from a traditional French recipe by the Vermont Butter & Cheese Company. It is the flagship of their signature line, consisting of Bijou, Bonne Bouche and Coupole, all aged artisanal cheeses. The flavor of the Bonne Bouche is fresh and lemony, the texture is soft and smooth. As the cheese ages, it becomes creamier with notes of hazelnuts, while the rind becomes more dry and piquant. Bonne Bouche can be enjoyed fresh or aged up to 45 days. Bonne Bouche won outstanding Cheese Award at the 2007 Fancy Food Show. This small gourmet cheese weighs 4 ounces, we sell them in pairs, offering a total of 8 ounc...
Cabecou
Your Price: $10.81
Cabecou, dialect for little goat, is a small 1-oz gourmet cheese. This American cheese is made from fresh, prime quality milk, each cheese is aged 10-12 days in a climate controlled room. As the yellowish rind forms, a sharp, distinctive goat milk flavor develops. The cheese is then packed in pairs on a plastic tray that will let it age and allow the flavor to develop. This American gourmet cheese is packed per 2 on a tray and we sell 3 trays in one offering; a total of 6 ounces of cheese and great to serve as an appetizer or mixed in your salad....
Camellia
Sold out, more expected soon
Camellia is an award winning artisanal, farmstead Camembert-style cheese made from goat's milk and only weighs 4 ounces. It is small soft cheese, it has a mild, buttery flavor and firm texture when young, becoming softer and more complex with age. The white, edible rind ripens the cheese from the outside inwards, becoming fully ripe when the center is soft to the touch (like a ripe peach). After 6-8 weeks the cheese is at its peak, but it tastes delicious at any age. We sell this gourmet cheese in pairs, offering you 8 ounces of cheese....
Chevre de Provence
Your Price: $19.85
For almost 20 years the Fromagerie Belle Chèvre has produced a variety of internationally acclaimed goat cheeses. The chevres are carefully hand made and many of the Belle varieties have received awards; a recognition of the quality and originality of the artisanal cheeses. Of Belle Chèvre cheese varieties, the Chevre de Provence is a small 4-ounce jar with medallions of goat’s milk cheese, swimming in extra virgin and light olive oil with herbs. An excellent appetizer on rustic bread, or in a salad, or baked in the oven....
Chevre Plain
Your Price: $6.57
Vermont Chevre is a simple, highly versatile, mild, fresh goat's milk cheese. An excellent ingredient in many dishes - as well as on its own. We sell this plain variety in logs of 4 ounces....
Chevre Plain 10.5 oz.
Your Price: $12.21
Vermont's Chèvre has a simple, mild, fresh goat's milk flavor that makes the cheese highly versatile in its use....
Chocolate Capri
Your Price: $10.07
Westfield Farm has been handcrafting award-winning farmstead cheeses in Hubbardston, Massachusetts, since 1971. Chocolate Capri is made from 100% goat's milk and is combined with semi-sweet chocolate; how interesting is that! The only way to find out is to try and according to the makers, Westfield Farm, you will fall in love with this cheese. The cheese logs are only 5 ounces, so be aware how fast they may disappear, as we were told that these little logs are rather addictive....
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For more information on our Gourmet Cheeseclick here

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