 From: $12.23 Blue Stilton of just Stilton is England's only name-protected cheese. The name-control law stipulates that the cheese can only be manufactured in a specific area with milk from that area. Recipe and aging guidelines are laid down by the Stilton Cheese Makers' Association. The finished product is however not controlled and therefore Stilton's of various qualities can be found.
The interior of our high quality Blue Stilton is crumbly when young, softening and darkening at the rind as it matures. It is a lovely creamy ivory color with well-spread blue veining growing from the center outward. The aroma is sharply nutty and the flavor is full of mellow nuts and fruit. The flavor strengthens as i... |  Your Price: $10.28 Cheshire cheese has a loose and crumbly texture, much more friable and moist than many other firm cheeses. The cheese has a mild and lightly salty taste which is attributed to the salty soil of the Cheshire plain. Mature cheeses acquire more piquancy with age.
Cheshire could be England's oldest cheese. It was mentioned in the Domesday Book and its origins go back to Roman times.... |
 From: $9.85 Cotswold is a Double Gloucester with chopped onions and chives blended into the cheese. Cotswolds is a region in Southwestern England. The Cotswold cheese is also just called 'Double Gloucester with Chives' or 'Pub Cheese'.
It is a smooth, cheddar-like cheese with chives and onions. In the pub it is usually served with toast or rustic bread. The mellow cheese with the strong flavors of the chives and onions make Cotswold a good company for the more softer and milder cheese on your cheese board.
We cut and wrap this cheese in wedge of 8 ounces and 1 pound.... |  Your Price: $8.26 Double Gloucester was traditionally made as a large wheel with a thick rind. It was originally colored with carrot juice or saffron. These days cheese makers use a vegetable dye called annatto.
Double Gloucester has a smooth, buttery texture with a clean, creamy, mellow flavor that suits a Rioja or a Riesling. Usually matured for around 3-4 months, Double Gloucester is pale orange in color and has a smooth, creamy texture.... |
 Hurry only 2 left at this price. Was $17.69 Sale Price: $10.61 Huntsman is the marriage of two delicious British classics; Double Gloucester and Blue Stilton, brought together through a complex layering process. Creamy, forceful Stilton is sandwiched between an exterior of mellow, Double Gloucester. The result is an excellent flavor combination that is as delicious as it is beautiful.
With this 5-layered Huntsman you will take full advantage of the combination of Double Gloucester and Blue Stilton, cut in pieces of 12 ounces. If we cut it much smaller, you will end up with very thin tall wedges.... |  From: $12.62 This Oak Smoked Cheddar is made by the Quicke's family in Devon in the United Kingdom, this is their 12-15-month mature well-falvored cheddar which has been traditionally smoked for 3-4 hours over oak chips from the farm's woodland.
This gourmet cheese has a strong flavor of both cheese and smoking and a slightly dry texture. The truckles are cut into 3 lbs pieces prior to smoking as this ensures the flavor will infuse throughout the cheese.
No artificial flavorings are added and this cheese cannot be compared with those products which have been made with smoke flavoring and then rubbed with paprika to give the impression that they have been smoked. Quickes Oak Smoked Cheddar is naturally ... |
 From: $10.22 Red Dragon is a Welsh Cheddar with wholegrain mustard seeds and Welsh ale, coated in a bright red wax. This gourmet cheese combines the subtle sharpness and depth of natural mustard with the mild, piquant taste notes of the Welsh ale and traditional Cheddar.
Red Dragon is a buttery and spicy cheese with plenty of bite, but is not too hot, not only do the mustard seeds give Red Dragon its marvelous flavor, but also its texture. Red Dragon is aged for 3 months.
We cut and wrap this cheese in wedges of 8 ounces and 1 pound.... |  From: $8.37 Sage Derby is a cheddar type gourmet cheese made using leaf sage for flavor, and colored using chlorophyll (plant coloring) to give a green marbled finish. The finely chopped sage leaf gives a subtle extra flavor. Sage Derby is matured for around 12 weeks as per mild cheddar.
In the seventeenth century, the custom of adding sage to Derby cheese began. Sage was valued for its health-giving properties; it was good for the digestion and thus Sage Derby was born. Sage Derby was originally consumed at harvest time and Christmas.
Sage Derby, one of the oldest British gourmet cheeses and one of the original additive cheeses; is unique with the sage being added during the manufacturing process an... |
 Your Price: $8.21 Shropshire Blue cheese was originally invented and produced in Scotland, but is now made by some of the Stilton cheese producers. Indeed, it is made in exactly the same way as Stilton except that annatto is added to the milk with the starter culture and the mold. This British gourmet cheese has nothing to do with Shropshire.
Shropshire Blue cheese comes in drums with a rough brown rind. The paste is bright orange in color with vivid blue veining. The texture is firm and creamy, but also slightly crumbly. The flavor is sharper than Stilton and quite distinctive. There is a definite sour or wine-like tang with oranges and lemons but the Shropshire Blue aftertaste is sweet.
This fine gourmet ... |  Your Price: $10.18 Stripey Jack cheese is like a potpourri of traditional English cheeses; Red Leicester, Double Gloucester, Lancashire, Cheddar and Cheshire are combined in five different layers that make up one cheese.
This gourmet cheese is very decorative and the flavors of the cheese blend very nicely together.
Stripey Jack is a very versatile cheese that will be appreciate by many as it has a taste everybody will like.... |
 From: $13.00 The most famous cheese in the range of Quickes is the Traditional Mature Cheddar, a far cry from the block cheddars that flood the market today. By slowly maturing a muslin-wrapped truckle for a year, we allow it to breathe, producing a beautiful rinded cheese with a unique and complex flavor.
The Quicke family have been farming near the village of Newton St. Cyres in the South West of England, for over 450 years. At Quickes Traditional, they make award-winning traditional cheeses using milk from our dairy herd. Every truckle is handmade before being wrapped in muslin that allows the cheese to breathe as it matures, forming the old fashioned rind that is the hallmark of traditional cheddar.... |  From: $13.36 Wensleydale with Cranberries is a hand-made Yorkshire cheese. It is made from milk drawn from cows grazing the sweet limestone pastures on surrounding farms in Upper Wensleydale. This gives the cheese the unique flavor for which it is renowned.
The cheese is a fresh, young cheese taken at only three weeks old - it has a clean, mild, slightly sweet flavor with a honeyed aftertaste. The superb texture of fresh Wensleydale is perfectly complemented by the addition of natural ingredients of the finest quality.
When this Yorkshire Wensleydale cheese is combined with juicy cranberries you will get a cheese that is a beauty to your eyes and to your taste buds.
We cut and wrap this cheese in wedg... |
 From: $15.74 A delicious combination of fresh White Stilton with dried Apricot pieces that add a delicate sweetness to creamy cheese. Like the other White Stilton with fruits, this cheese is an ideal candiate for your dessert tray and will be a refreshing, cleansing finish to your dinner.
We cut and wrap this cheese in wedges of 10 ounces, and we also have a half moon cheese of approximately 2.2 pounds available.... |  From: $11.80 White Stilton with Blueberries is another fruity variety that makes a great dessert cheese. The combination of the fresh mild, creamy White Stilton, and the delicate flavor of whole blueberries is not only delicious it is also pretty on your dessert platter.
We cut and wrap this cheese in 10-oz. wedges, but you can also buy a half moon of 2.5 pounds.... |
 From: $11.80 White Stilton with Lemon Peel is one of the first true dessert cheeses made by Long Clawson Dairy in Leicestershire in the United Kingdom.
This cheese has become a favorite of many; it combines the mildness of White Stilton with the zing of lemon. We cut and wrap this cheese in 10-oz. wedges, but you can also buy a half moon cheese of approximately 2.5 pounds.... |  From: $11.80 White Stilton with Mango and Ginger is a delicious dessert cheese. The mild White Stilton Cheese is a young distant relative of the famous Blue Stilton. The addition of pieces of mango and spicy ginger to the crumbliness of the refreshing stilton cheese is something you need to try as you may be surprised.
We sell and wrap this cheese in 10-ounce wedges or you can buy a half moon cheese of approximately 2.5 pounds.... |
 From: $11.80 Creamy White Stilton has been blended with succulent chunks of pear and apple to deliver a wonderful orchard flavor. A versatile dessert cheese.
We cut and wrap this cheese in 10-oz. wedges, but you can also by a half moon cheese of approximately 2.5 pounds.... |  From: $8.99 Windsor Red is a pale cream cheddar cheese marbled with a mix of port and brandy, creating an interesting colored cheese.
Cheese and port or brandy and a good combination and logically this cheese is communicating this. When you think about the color, would this cheese not look great mixed in a green salad or just on a plate of plain colored cheeses.
We cut and wrap this cheese in wedges of 8 ounces and 1 pound.... |