Carmody Cheese

Gourmet-Food Fast Facts
CountryUnited States
Vegetarian RennetYes
Award WinnerYes

Carmody is an artisanal cow's milk cheese made with the milk from Jersey cows. The cheese is aged for at least 6 weeks at the Bellwether Farms in Sonoma County in California.

This gourmet cheese has a golden color, a smooth texture and a wonderful flavor with butterly intensity. As it ages the flavor becomes sweeter with hints of caramel. Carmody takes the Gold at the 2010 World Jersey Cheese Awards. Carmody was also a winner in the 2012 Good Food Awards in the Cheese category.

We sell this cheese as an entire wheel (approx. 4 pounds).

Please note that wheels vary slightly in total weight, you will be charged for the actual weight of the wheel that you will receive.

Ingredients: pasteurized Jersey cows milk, vegetable rennet, cultures and salt.
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