Bucherondin de Chevre
 From: $6.97 Bucherondin is a mild, French goat cheese made by Sevre et Belle, a large, century-old dairy cooperative in the Poitou-Charentes region. This is an area of western France that also produces Sainte-Maure de Touraine and Chabichou de Poitou.
Bucherondin is made with pasteurized milk and has the shape of a log - 'buche' is French for log and 'bucheron' means a woodcutter or lumberjack. Bucherondin has a wrinkled bloomy rind that resembles the bark of a tree. This gourmet cheese is semi-soft, and has a dense, flaky paste and the flavor of Bucherondin is mild when young tht sharpens with age.
This cheese is excellent served with aperitifs or can be used for salads, marinating or simply chevre f... |
Mascarpone from Vermont
 From: $6.66 Vermont Mascarpone has garnered accolades for its fresh, rich cream flavor and smooth, thick texture - essential for Tiramisu and other dessert creations. All natural, made with Vermont rBST free cream. It won First Place at the 2006 American Cheese Society.
This wonderful product has a fresh cream flavor, is luxurious, smooth, and has a thick texture. It adds richness and flavor to any dish; it is seen by many French chefs as an essential ingredient used by French chefs and let's not forget that it is the main ingredient in the classic Italian dessert tiramisu. Mascarpone will also do wonders in risotto, polenta, grits, pasta and sauces.
We have 2 sizes of tubs, one small, containing 8 ou... |
Wensleydale with Cranberries
 From: $13.36 Wensleydale with Cranberries is a hand-made Yorkshire cheese. It is made from milk drawn from cows grazing the sweet limestone pastures on surrounding farms in Upper Wensleydale. This gives the cheese the unique flavor for which it is renowned.
The cheese is a fresh, young cheese taken at only three weeks old - it has a clean, mild, slightly sweet flavor with a honeyed aftertaste. The superb texture of fresh Wensleydale is perfectly complemented by the addition of natural ingredients of the finest quality.
When this Yorkshire Wensleydale cheese is combined with juicy cranberries you will get a cheese that is a beauty to your eyes and to your taste buds.
We cut and wrap this cheese in wedg... |
White Stilton with Apricots
 From: $15.74 A delicious combination of fresh White Stilton with dried Apricot pieces that add a delicate sweetness to creamy cheese. Like the other White Stilton with fruits, this cheese is an ideal candiate for your dessert tray and will be a refreshing, cleansing finish to your dinner.
We cut and wrap this cheese in wedges of 10 ounces, and we also have a half moon cheese of approximately 2.2 pounds available.... |
White Stilton with Blueberry
 From: $11.80 White Stilton with Blueberries is another fruity variety that makes a great dessert cheese. The combination of the fresh mild, creamy White Stilton, and the delicate flavor of whole blueberries is not only delicious it is also pretty on your dessert platter.
We cut and wrap this cheese in 10-oz. wedges, but you can also buy a half moon of 2.5 pounds.... |
White Stilton with Lemon Peel
 From: $11.80 White Stilton with Lemon Peel is one of the first true dessert cheeses made by Long Clawson Dairy in Leicestershire in the United Kingdom.
This cheese has become a favorite of many; it combines the mildness of White Stilton with the zing of lemon. We cut and wrap this cheese in 10-oz. wedges, but you can also buy a half moon cheese of approximately 2.5 pounds.... |
White Stilton with Pear and Apple
 From: $11.80 Creamy White Stilton has been blended with succulent chunks of pear and apple to deliver a wonderful orchard flavor. A versatile dessert cheese.
We cut and wrap this cheese in 10-oz. wedges, but you can also by a half moon cheese of approximately 2.5 pounds.... | |