Aged Brick Spread is made from a blend of brick cheese and sharp cheddar cheese aged for 9 months and is a delectable spread from Wisconsin that will keep you coming back for more. Widmer's Cellars in Teresa, WI is one of the few factories that makes Brick Cheese. It is best served on crackers, or spread it on your hamburger buns.
Brick is a Wisconsin original, first made around 1877 by John Jossi who was around Limburger production from a very young age. Brick cheese is made according to the E...
read more