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  • Try our American Cheese Society 2010 Award Winners on Sale!

Hickory Smoked Capri
Gourmet-Food Fast Facts
CountryUnited States Checked Box
StateMassachusetts Checked Box
MilkGoat Checked Box
TextureSoft Checked Box
All NaturalYes Checked Box
FarmsteadYes Checked Box
VegetarianYes Checked Box
Award WinnerYes Checked Box
Usually ships in 24 hours
Approx. Weight: 8 ounces
Your Price: $10.89
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Picture of hickory smoked capri cheese
Picture depicts two 4 oz. cheeses.

Hickory Smoked Capri are small goat's milk cheese logs that are cold smoked for about 14 hours. You will also experience a delicious smokey aroma when you unwrap this award winning cheese from the Westfield Farm in Massachusetts.

These farmstead cheeses have a sharp, hickory flavor and a smooth, creamy texture; a unique goat cheese. It is absolutely wonderful by itself, or when baked into a casserole or melted into a cream sauce. Hickory Smoked Capri was awarded a third place in the Smoked Cheese Category at the American Cheese Society Competition of 2007 and a first place in 2009.

We sell these small 4-oz. cheese in pairs, offering you a total of 8 ounces of Hickory Smoked Capri.