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Fresh Goat Cheese Logs
American
California
Goat
Soft
All Natural
From: $3.99
Montchevre's fresh goat cheese logs of 4 ounces are handcrafted from fresh prime quality milk, creating a soft cheese with a smooth texture and a mild and fresh tangy flavor. Each log is vacuum packed to lock in freshness and extend shelf life. The line comes with various flavors to suit any circumstances. They look great on a cheese board when entertaining, or can be used to spread on toast or a bagel for breakfast or lunch. We have the following flavors: Cranberry Cinnamon: sounds great isn't... read more
Tuscan Cheddar
American
Vermont
Cow
Firm
Kosher
Your Price: $6.68
Tuscan Cheddar has a hand-rubbed coating of healthy, tasty Tuscan herbs. The herbs are not on the inside, they're on the outside, giving the cheddar a very nice appearance, especially on your cheese board. The combination of the Tuscan herbs and the cheese are very nice as well. The Cabot story reaches back to the beginning of the 20th century. The principle on which the Cabot Creamery Cooperative was founded by the farmers of Cabot Vermont in 1919 is 'Efficiency and strength when we work toge... read more

Salsa Asiago
American
Wisconsin
Cow
Hard
Artisanal
Your Price: $5.97
Take an Extra-aged Asiago and hand-rub it with an exotic mix of sun-dried tomatoes, onions, garlic and ancho peppers infused in extra-virgin Spanish olive oil. When the salsa rub has air cured, we wrap the wheels again to further marry the flavors. Sometimes, we must confess, a little salsa dancing also takes place. Pair the cheese with Chardonnay, light red wine, India Pale Ale, Nut Brown Ale, American Pale Ale or lager. Food wise think about Chorizo, dried nuts, and rustic, whole grain bread.... read more
Espresso BellaVitano
American
Wisconsin
Cow
Firm
Artisanal
Your Price: $5.97
Espresso BellaVitano is one of the award-winning cheeses in the Sartori Reserve product line. This gourmet cheese is a delicious treat for your breakfast or dessert. Freshly roasted espresso is hand-rubbed into sweet, sugary BellaVitano wheels aged to creamy perfection. The cheese received a Silver Medal in the 2010 World Cheese Awards and a 3rd place in the 2011 American Cheese Society Competition. It pairs well with Pinot Noir, Shiraz, Merlot and Chardonnay or with your fruit beers, stout, Por... read more

Merlot BellaVitano
American
Wisconsin
Cow
Firm
Artisanal
Your Price: $5.93
Merlot BellaVitano Gold is soaked in fine Merlot adding hints of berry and plum to a rich, creamy cheese with nutty, fruity flavors. Inspired by traditional, Italian farmstead cheese, with the addition of artisan craftsmanship this gourmet cheese is a match made in heaven. Pair this cheese with Chianti, Port and light Italian reds, or Indian Pale Ale, Sweet Cider or Dark Malty Ale. Food pairings are easy as cheese and Merlot is already a perfect couple, add some nut, dry fruits, rustic bread and... read more
Balsamic BellaVitano
American
Wisconsin
Cow
Firm
Artisanal
Your Price: $5.95
Bathing BellaVitano Gold in balsamic vinegar Sartori's cheesemaker Mike Matucheski has given this gourmet cheese a sweet coating that paid of in a fantastic cheese with multiple awards, among which a first place in the 2010 American Cheese Society Competition. Imagine the sweet, nutty, fruity flavors of a BellaVitano Gold blessed with a few prized drops of Modena balsamic vinegar. Sound delicious doesn't it. Pair this cheese with Chardonnay, Pinot Noir, Asti Spumanti, Sherry or various beers: We... read more

BellaVitano Gold Cheese
American
Wisconsin
Cow
Firm
Artisanal
Your Price: $5.95
The BellaVitano Gold is an original of the Wisconsin Sartori-family. It is one of many cheese varieties inspired by traditional, Italian farmstead cheese that won many awards in various international competitions. This gourmet cheese is rich, creamy with a nutty, fruity flavor; it begins in the mouth like a premium Parmesan and finishes in style with hints of melted butter. It is another award winning creation of Sartori. Pairs well with Chianti, light Italian reds, Port wine or India Pale Ale,... read more
Extra-aged Asiago Cheese
American
Wisconsin
Cow
Hard
Award Winner
Your Price: $5.95
The Sartori company, founded in 1939 in Wisconsin is dedicated to the highest standards, using premium Wisconsin milk and crafting Italian specialty cheese. The Sartori Reserve line features award-winning specially selected and aged varieties, like this Extra-Aged Asiago cheese. A cheese that grows only more elegant with the passage of time. It is aged for at least 12 months to achieve a creamy maturity, creating a distinctly nutty flavor and sense of old-world hospitality. This Asiago pairs w... read more

Grana Padano
Italian
Imported
Cow
Hard
All Natural
Your Price: $11.40
Grana Padano has an abundance of flavor, much deeper than Parmesan with a more granular texture and is made here in the US with the same craftsmanship and care as the original one. The 70-pound wheels are aged a minimum of 18 months, and hand-turned twice a week to provide a remarkable flavor. Try the Grana in salads, dips, sauces, pizzas and many more recipes. BelGioioso Cheese has been specializing in all-natural, award-winning Italian cheeses for over 20 years. All BelGioioso cheeses are craf... read more
Oregonzola
American
Oregon
Cow
Raw milk
Semi-soft
From: $9.22
Oregonzola, as the name reveals, is a Gorgonzola style cheese. This blue cheese is made from raw cow's milk and like the Italian Gorgonzola, the Oregonzola from Oregon is rather sharp, tangy, and fruity at the same time. The cheese is aged for one a minimum of 120 days in Rogue Creamery's caves. Oregonzola has classic veins and a creamy, buttery texture. We cut and wrap this cheese in wedges of 1 pound and 8 ounces. ... read more

Apple Walnut Smoked Promontory
American
Utah
Cow
Firm
Artisanal
From: $9.72
Beehive Cheese Co. cold smoke their award-winning Promontory cheese with the shells from an English walnut tree, just up the street on Combe Road in Uintah, Utah, and add a few slices of sweet Utah red apples. The cheese has a subtle, sweet, smoky flavor and a creamy texture. That the cheese is something special is shown by the rewards this gourmet cheese received in its young but impressive life. A bronze medal - Smoked Cheddar at the 2009 World Cheese Awards in the Canary Islands and a 3rd Pl... read more
Fresh Vermont Goat Cheese
American
California
Goat
Soft
Fresh-Unripened
From: $4.98
When a young Allison Hooper came back from working on a farm in Brittany, France she learned time-honored traditions of European artisanal cheesemaking. Years later, she received a lot of positive response after producing her fresh goat cheese, her chevre, for a banquet and the idea of founding Vermont Butter & Cheese Company was born. Since then Vermont Butter & Cheese has earned many awards and the products are used by chefs and consumers. These goat logs are handcrafted cheeses, made ... read more

Aged Brick Spread
American
Wisconsin
Cow
Soft
Award Winner
Your Price: $5.28
Aged Brick Spread is made from a blend of brick cheese and sharp cheddar cheese aged for 9 months and is a delectable spread from Wisconsin that will keep you coming back for more. Widmer's Cellars in Teresa, WI is one of the few factories that makes Brick Cheese. It is best served on crackers, or spread it on your hamburger buns. Brick is a Wisconsin original, first made around 1877 by John Jossi who was around Limburger production from a very young age. Brick cheese is made according to the E... read more
St Pat
American
California
Cow
Soft
Vegetarian
Your Price: $12.68
St Pat is Cowgirl Creamery's seasonal springtime cheese. These rounds are made with whole organic milk from the Chileno Valley Jersey Dairy and are wrapped with stinging nettle leaves. Do not fear the nettles, since they are frozen to remove the sting before they are wrapped around the cheese. St Pat has a distinctive, green edible rind, commemorates the arrival of spring in Marin County. The name St Pat relates to the season that the green nettle leaves are in season, early spring, just around... read more

Bergenost
American
New York
Cow
Semi-soft
Artisanal
From: $5.32
Bergenost is an exclusive from Yancey's Fancy New York's Artisan Cheese. It is a triple creme Norwegian-style cheese. The Norwegian cultures are imported and give this award-winning cheese it's unique flavor. The cheese has a pale white-yellow interior that is very creamy and semi-soft; a nice contrast with the dark green wax. The taste is rich and milky and somewhat different from other Scandinavian cheeses, but at the same time you will enjoy the similarities with Swedish Farmer Cheese or a Da... read more
Les Freres
American
Wisconsin
Cow
Semi-soft
Farmstead
From: $6.97
Les Freres (the brothers) is a European style cheese was developed with care to reflect the Crave Brothers Irish-French heritage. It is a rich rind washed cheese with an earthy, fruity flavor. The Crave brothers were raised on a 40 cow dairy farm near Beloit, Wisconsin, and began farming together in 1978 in Mount Horeb. They purchased the Waterloo dairy farm in 1980 with the goal of building a successful agribusiness. Their farm won various awards and they use sustainable methods like crop rota... read more

Cremont
American
Vermont
Mixed
Soft
Double Cream
Your Price: $10.72
Cremont is a mixed-milk cheese combining local Vermont fresh cows' milk, goats' milk and a hint of Vermont cream. This cheese is a celebration of Vermont Butter & Cheese Creamery’s terroir: Vermont cream, goats' milk, cheese know how and good taste for luscious cheese. It will remind you of the popular Italian La Tur Cremont, also called the Cream of Vermont, combines the nutty taste from of creme fraiche, the creamy texture of Bonne Bouche. This gourmet cheese has a geotrichum rind (geotri... read more
Coffee Chevre Breakfast Cheese
American
Alabama
Goat
Soft
Artisanal
Your Price: $6.60
Coffee Chevre Breakfast Cheese is waking people everywhere up to the possibilities of breakfast. Creamy goat cheese combined with Arabica coffee might just make the cup of joe obsolete (okay, maybe just more enjoe-able). Each package contains 6 ounces of Coffee Chevre Breakfast Cheese.... read more

Fig Chevre Breakfast Cheese
American
Alabama
Goat
Soft
Artisanal
Your Price: $6.60
Fig Chevre Breakfast Cheese is lightening up breakfast time for good. Creamy goat cheese is combined with flavorful fig preserves for a healthful and perfectly balanced spread, lower in fat and calories than cow’s milk products. 'Bite of the Best' website honored Belle Go “Fig”ure Chevre Breakfast Cheese by selecting it as a Featured Bite on 12/1/2010. Each package contains 6 ounces of Fig Chevre Breakfast Cheese.... read more
Cinnamon Chevre Breakfast Cheese
American
Alabama
Goat
Soft
Artisanal
Your Price: $6.60
Cinnamon Chevre takes this classic flavor combination to a new level. Creamy goat cheese is swirled with cinnamon and sugar for a sweet and creamy breakfast treat; like a cinnamon cheesecake. A flavor combination you can pair with just about anything. Spread it on a bagel for a healthy start to your day, or on a cracker for the perfect savory afternoon snack. You never knew 'good for you' could taste so great. Each package contains 6 ounces of Cinnamon Chevre Breakfast Cheese.... read more

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