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Browsing Spanish goat milk firm texture cheese

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Drunken Goat

Spanish

Imported

Goat

Firm

From: $8.95

The Drunken Goat or Murcia al Vino is a young Spanish goat's milk cheese that is soaked in Doble Pasta Wine for 48-72 hours and then aged for a couple of months. This incredible goat cheese is made the Murcia region of Spain, which is on the Mediterranean coast. When you taste this gourmet cheese you will experience a mild and rich flavor, and clear sweet and spicy finish from the wine. But while very interesting the wine flavor remains subtle and doesn't over power the cheese. It's very delici... read more

Garrotxa

Spanish

Imported

Goat

Firm

Artisanal

From: $10.59

Garrotxa is an artisanal pasteurized goat's milk cheese that is produced in the Catalonia region in northern Spain. Garrotxa is a delicious cheese with very thin gray rind and a firm yet subtle snow-white interior. This gourmet cheese has a moist, milky, delicate flavor with herbal hints of thyme and rosemary and a slight hazelnut aftertaste. This not yet so popular cheese is really worth a try. We cut and wrap this cheese in wedges of approximately 1 pound and 8 ounces or you can buy a small wh... read more

Naked Goat

Spanish

Imported

Goat

Raw milk

Firm

From: $9.31

Naked Goat, in Spanish Queso de Murci Curado, a 6 months aged goat's milk cheese from Murcia in South-eastern Spain. The cheese is made from raw goat's milk and the name Naked Goat is a play on the word raw. The flavor of this gourmet cheese is full and creamy with a tangy finish. We cut and wrap this cheese in wedges of 8 ounces and 1 pound.... read more

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