Panama Gourmet Coffee grows in high altitude of 4,500 ft. which allows for a longer growing season resulting in the development of complex flavors, medium-bold intensity and incredible clarity and brightness. The Panama Gourmet Coffee is grown in the extreme western part of Panama, near the Costar Rican border. The high altitude and the volcanic soil of this region is well suited for growing the best Arabica beans.
The Neidhammer Select Panama Gourmet Coffee is available in whole beans and three different grinds: Drip-Grind, French-Press or Espresso Grind. Each coffee is freshly roasted just for your order and packed in a 1-pound heat-sealed valve bag that will ensure the freshest coffee.