Browsing Gluten-free Gourmet Food

Now Displaying Page 1 of 2
All Natural Artisan Gnocchi
American
Connecticut
All Natural
Gluten-free
Artisanal
From: $5.50
Nuovo's Gnocchi are all natural, artisan Italian dumplings. Traditionally gnocchi are served with tomato sauce, pesto and melted butter and cheese and are typically homemade in Italian and Italian-American households. These gourmet gnocchi are created by hand in the tradition of fine chefs and held to exacting standards that have earned Nuovo national awards and critical acclaim at culinary competitions. We are very pleased to offer you 3 varieties of gnocchi: Classic Potato Gnocchi: a tradition... read more
All Parmesan Crisps
American
New York
All Natural
Gluten-free
From: $6.34
The All Parmesan Crisps are made entirely of cheese! The crisps contain all natural ingredients and are free from wheat, gluten, trans fat and sugar. And above all they are crisply delicious. The Kitchen Table Bakers make these All Parmesan Crisps that may become part of your healthy lifestyle. It all started in the summer of 2003, when the crisps were developed at the kitchen table. We sell 3 varieties: Aged Parmesan, a special blend of pure aged cheeses; Sesame, a great crunch and texture; and... read more

Artichoke Lemon Cheese Torta
American
Oregon
All Natural
Gluten-free
Artisanal
Your Price: $11.40
Rising Sun Farms Artichoke Lemon Cheese Torta is a tantalizing, creamy creation of farm fresh hormone-free cream cheese and butter blended with succulent artichokes, zesty lemon juice and fresh garlic and organic basil. You can spread it on crackers, crusty bread, and celery sticks, or mix with sour cream and mayonnaise for an instant dip. Thin the Torta with milk and add to pasta and rice or spread over fish and chicken. Rising Sun Farms was awarded a second place with the Artichoke Lemon Chees... read more
Artisanal Bear Pond Pesto
American
Connecticut
All Natural
Artisanal
Farmstead
From: $7.03
The All Natural, Artisanal Gourmet Pestos ingredients are grown at Bear Pond Farm, a small certified organic farm in Connecticut. These amazing pestos are nut-free, though they are made in a facility that does process peanuts and tree nuts. You can freeze and re-freeze these gourmet pestos; no waste, no spoilage. Just microwave them on low power with the lid ajar so that they will vent; in order to warm them to just room temperature. Once thawed you can keep them for 30 days in the refrigerator ... read more

Bone Suckin' Sauce
American
North Carolina
All Natural
Gluten-free
Kosher
From: $6.99
Like many other great examples Bone Suckin’ Sauce was developed when a guy named Phil Ford, tried to copy his mother's recipe for a western North Carolina-style barbecue sauce. This was 1987. Friends and family told him to sell his sauce and after a couple of years it became reality. The products fame began when Bone Suckin’ Sauce Won 'The NC Battle of the Sauces' in the March 1994. From then on the sauce has received international attention. Bone Suckin’ Sauce is a North Carolina tomato based ... read more
Busseto Sliced Salami
American
California
Gluten-free
From: $6.52
Dry Salami is a traditional boldly seasoned air-dried sausage from Italy. Busseto makes these delicious sausages according to traditional recipes. The curing preserves the sausages and the coating adds more flavor. The slices give you the convenience of a self-serve product that is vacuum-sealed to preserve freshness and ready to serve during parties, events and other special occasions. Busseto sliced Italian Dry Salami is available in two flavors: Coated in Herbs and Spices. Serve this variety ... read more

Chocolate Mocha Cheese Tortette
American
Oregon
All Natural
Artisanal
Gluten-free
Your Price: $4.79
Can you think of anything better than a Chocolate Mocha Cheese Tortette of only 3 ounces - just for you. A little taste of heaven. Silky cream cheese and farm fresh butter delicately blended with the finest chocolate and a taste of fresh espresso beans — then topped with bold dark chocolate to bring you a rich and savory dessert. This Award winning cheesecake combined with strawberries and/or raspberries will make a unforgettable gourmet dessert. Spread on shortbread, cookies, create your own la... read more
Curry Cheese Torta
American
Oregon
All Natural
Artisanal
Gluten-free
Your Price: $11.36
This award-winning Curry Cheese Torta is made by Rising Sun Farms and consists of farm fresh cream cheese and sweet butter - blended curry and apricots and crowned with cranberries and cashews. The torta is 9.5 ounces and serves 8 to 12. Spread this mildly zesty concoction on crackers, crusty bread, pears and apples. Consider it a perfect appetizer or dessert. This Oregon-made Cheese Torta won award after award, the latest being a Gold Medal at the 2010 World Cheese Awards. ... read more

DipnSpreads
American
Oregon
All Natural
Gluten-free
From: $5.02
Three delicious DipnSpreads, made from wholesome ingredients in a silky base of the finest cream cheese. A new level of snacking from Rising Sun Farms in Oregon! These cheese spread contain all natural ingredients and they are free of trans fats, genetically modified organisms, growth hormones, preservatives, sulfites or other chemicals. They're also gluten free. Imagine these spreads on crackers, sandwiches, bagels or as a dip with crunchy veggies. The flavors we have are: Gorgonzola: A velve... read more
Fresh Walnut Preserve
Armenian
Imported
All Natural
Artisanal
Handcrafted
Your Price: $9.96
Fresh Walnut Preserve is created in the Ararat Valley in Armenia where the farmers nurture their fruits all year and watch the gathering of harvest by every family member within the village. Fresh Walnut Preserve fascinates many chefs. The walnuts are picked when they are fresh and green (before their outer shells form) and are then cured in syrup. The result is uniquely delicious; a miniature work of art. These walnut are ideal when paired with hard cheese and blue cheeses and are the perfect g... read more

Fruit Paste
New Zealand
Imported
Award Winner
From: $5.47
New Zealand-made fruit pastes have a range of tangy and intense flavors using real fruit and natural ingredients. Rutherford Y Meyer's fruit pastes will freshen and cleanse the palate and are ideal accompaniments to cheese and can be used to make nice fruity sauces as well. They are free from wheat, dairy, fat and cholesterol, but rich in flavor and fiber. There are 6 lovely varieties available: Quince for mild cheeses, Fig goes well with sheep and goat cheese, Plum a great combination with aged... read more
Glace de Poulet Gold
American
Ohio
All Natural
Gluten-free
Your Price: $27.67
Glace de Poulet Gold is the first classic French chicken stock made to the standards of professional kitchens; this is no ordinary chicken stock. The Kitchens of More than Gourmet developed classic French sauces in the old world tradition. Properly-made stocks are the key to fine cooking. It allows you, as a non professional cook, to enhance your recipes and receive the rewards you deserve. One ounce of Glace de Poulet Gold yields 2.5 cups of classic chicken stock that can be used for all your ... read more

Gorgonzola Cheese Torta
American
Oregon
All Natural
Gluten-free
Artisanal
Your Price: $11.36
Rising Sun Farms Gorgonzola Cheese Torta is a blend of silky Gorgonzola with cream cheese and pears, crowned with a mixture of cranberries and roasted hazelnuts. Perfect with all kinds of fruit and scrumptious on crusty bread, crackers and celery sticks. When you thin it with milk you have an instant fondue; dip raw vegetables and bread cubes. Or use the mixture as a base for a creamy soup or a pasta sauce. Rising Sun Farms was awarded a Second Place at the 2007 World Cheese Awards, a gold medal... read more
Honey Plus
New Zealand
Imported
All Natural
Gluten-free
From: $8.99
Honey Plus is the perfect combination of Clover Honey and fresh summer fruits – strawberry, cherry and apricot. This New Zealand product combines the health benefits of honey with the goodness of real fruit. It's spreadable, tastes great and is good for you. Honey Plus is made from a blend of clover honey sourced from bee hives around New Zealand. Clover honey produced from beautiful clover flower filled pastures - has a delicate flavor and creamy texture. The cherries are grown in New Zealand, ... read more

Key Lime Cheese Tortette
American
Oregon
All Natural
Artisanal
Gluten-free
Your Price: $4.79
The Key Lime Cheese Tortette is a great alternative to the Key Lime Pie and made in ready-to-go-and-eat portion of 3 ounces. This is another award winner from Rising Sun Farms and is an electric blend of tangy key lime, silky cream cheese, rich butter and sweet apricots, crowned with a scattering of dried cranberries. Great for breakfast, dessert, lunch, brunch, on crepes, cakes and more. ... read more
Madagascar Bourbon Pure Vanilla Bean Paste
American
Illinois
Award Winner
Gluten-free
Kosher
Your Price: $36.91
Nielsen-Massey's Madagascar Bourbon Pure Vanilla Bean Paste is pure vanilla with natural vanilla bean seeds in a unique, convenient, paste form that adds a gourmet appearance, a delicious flavor and a homey aroma to any recipe. Nielsen-Massey won a Sofi Award in 2011 for best product in Baked Good, Baking Ingredient and Cereal Category. This pure vanilla paste is convenient and easy-to-use; it's a substitute for whole vanilla beans. Add this paste to homemade ice creams, custards, cakes, etc. ... read more

Marionberry Cheese Torta
American
Oregon
All Natural
Gluten-free
Artisanal
Your Price: $11.36
Eating the Rising Sun Farms Marionberry Cheese Torta you will savor the fabulous flavors of Oregon's fruit and nuts. Magnificent marionberries and apricots from the Willamette Valley, cranberries from the coast and roasted hazelnuts from Yamhill County delicately blended with farm fresh cream cheese. A quick, easy and elegant breakfast, lunch or dinner dessert; spread on crackers, bagels or ginger snaps, combine with pears, apples or grapes. Fantastic on shortbread or just right off the spoon. ... read more
Mortadella sliced
American
Rhode Island
Gluten-free
Your Price: $3.02
Mortadella from Daniele is rich in flavor and suave in texture; a perfect anchor to any Italian sandwich. A 500 year old recipe, mortadella was first created by the monks of Bologna and Modena. They softened fresh uncooked pork for hours by hammering it in large porcelain bowls called 'mortaios'. After adding a blend of spices, the monks would pack the mixture into casings for slow baking in wood-fired ovens. Daniele still follows the time-honored tradition. The Mortadalla is pre-sliced packed i... read more

Mustard and Herb Blend
American
Georgia
All Natural
Gluten-free
Kosher
Your Price: $6.99
Mustard and Herb Blend is a perfect rub for meats, chicken, seafood and vegetables. There are about 24 servings in this little aluminum re-closeable tin with 2.5 oz. of blend. Try this Georgian variety to spice up your meals in a very easy way. Fire and Flavor knows about ways to add extra flavor to your everyday meals. You may also like to try the Asian and Coffee Rub. ... read more
Ohana Spice Blends
American
California
All Natural
Gluten-free
From: $8.95
Dan and Cara Price founded Ohana Spice Trading Company based on spice blends created by Cara's father who has 30 years experience as chef/restaurant owner. His inspiration come from spending time in his mother’s Irish/Italian kitchen. The Price's believe that taste, texture, aroma and presentation are important in every meal, whether you share a simple meal with family, or have a more formal social setting. The Ohana (the Hawaiian word for family) spice blends consists of simple, yet sophisticat... read more
Now Displaying Page 1 of 2
We accept payment by American Express, Master Card, Visa, Discover and PayPal!
Featuring FedEx Express Courier delivery to your doorstep!
Have Questions?
Comments, questions or problems with our Website?
©2005-2012 Gourmet-Food.com All Rights Reserved
Top ten items this week
Country List
Bookmark and share us