Gourmet Herbs, Spices & Salts

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Italian
Imported
Your Price: $25.90
Savini's Black Truffle Salt is a special salt that gives you an easy way to add ground black truffle and sea salt to your Italian dishes. Try it on you pasta, risotto, potatoes or creamy sauces. Each jar contains 3.5 ounces (100 grams).... read more
Indonesian
Imported
Your Price: $9.99
Cubeb Peppercorn is freshly harvested from See Smell Taste's own farms in Indonesia, cubebs (also known as tailed pepper - the fruit stem is still attached) are harvested green and sun-dried to a deep brown-black. They have a warm, pleasant aroma, lightly peppery but also allspice-like, with a whiff of eucalyptus. When raw the flavor is strongly pine-like, pungent, and glowing with a lingering, bitter note, but heat brings allspice note. Each See Smell Taste jar contains 0.8 ounces of whole Cube... read more

American
California
Your Price: $16.28
Fennel Pollen grown on an exclusive fennel pollen ranch in California, this versatile herb possesses hints of anise and honey-lemon overtones. The fine powdery substance is easy to incorporate into your recipes. Fennel pollen enhances the flavors of seafood, beef, poultry, pork, vegetables, and salads. It works wonderfully in both sweet and savory dishes. Perfect grilling rub. To enjoy its incredible taste, you only need to use a little! The small tin contains 1 ounce.... read more
Indian
Imported
Your Price: $13.99
Vadouvan is a unique blend of aromatics and curry spices that originated in Southern India - a region conquered 300 years ago by the French and still reflected in their cuisine. This Vadouvan Golden Mix has been simplified to our taste. The key ingredients are onion, garlic, and shallot, See Smell Taste, the makers of these great Mini packages added their special curry blend to give it a rich complexity. Be warned that Vadouvan is very intense! Use sparingly as an accent. Each small jar contains... read more

Brazilian
Imported
Your Price: $11.99
Grains of Paradise, harvested in Ghana, Africa, taste pungently hot and peppery, with a fruity note of citrus, and traces of cardamom and ginger. It is an important ingredient in Ras El Hanout. The seeds are excellent in mulled wine, in braised lamb dishes, and with vegetables, including eggplant, potatoes, and pumpkin. Grind them before use and add at the last stage of cooking. In Scandinavia, they are used in aquavit. Other names for Grains of Paradise are Melegueta Pepper or Alligator Pepper.... read more
Your Price: $8.99
Harissa spice mix is a North-African, Middle Eastern condiment, made from garlic, cumin, caraway and chiles. Use it with extreme caution. It is very hot as it has not been mellowed by cooking or the addition of sugar. It is served to enhance salads, stews, kebabs, couscous and cooked fish and meats, and it is in the North African kitchen as commonly used as Tabasco here in the US. This blazing-hot spice mix from See Smell Taste is offered in a 0.8 oz. jar.... read more

Indonesian
Imported
Your Price: $8.99
Long Peppercorn Cru Madura is pleasantly hot and more pungent than regular black pepper. This aromatic Javanese Long Pepper is native to Indonesia. Grown year-round, the best long pepper comes from the island of Madura, where the dryness and balanced pH of the soil, along with perfect weather conditions, conspire to produce the largest fruits and leaves. As soon as they mature, our long pepper is harvested and immediately sun-dried to capture its unique flavor. Each See Smell Taste jar contains ... read more
American
Illinois
Award Winner
Gluten-free
Kosher
Your Price: $37.94
Nielsen-Massey's Madagascar Bourbon Pure Vanilla Bean Paste is pure vanilla with natural vanilla bean seeds in a unique, convenient, paste form that adds a gourmet appearance, a delicious flavor and a homey aroma to any recipe. Nielsen-Massey won a Sofi Award in 2011 for best product in Baked Good, Baking Ingredient and Cereal Category. This pure vanilla paste is convenient and easy-to-use; it's a substitute for whole vanilla beans. Add this paste to homemade ice creams, custards, cakes, etc. ... read more

Spanish
Imported
All Natural
Your Price: $13.04
Saffron are the tiny threads of the stigmas from the violet crocus flower (Crocus sativus), typically the most expensive spice in the world. Saffron is essential to the Moroccan kitchen where it is used frequently in both savory and sweet preparations. The La Mancha region of Spain is famous for its high-quality saffron used to give flavor, aroma and color to many wonderful traditional dishes, including paella. Mancha-Oro saffron is 100% natural and is packaged in beautiful recycled glass j... read more
American
Georgia
All Natural
Gluten-free
Kosher
Your Price: $6.99
Mustard and Herb Blend is a perfect rub for meats, chicken, seafood and vegetables. There are about 24 servings in this little aluminum re-closeable tin with 2.5 oz. of blend. Try this Georgian variety to spice up your meals in a very easy way. Fire and Flavor knows about ways to add extra flavor to your everyday meals. You may also like to try the Asian and Coffee Rub. ... read more

American
California
All Natural
Gluten-free
From: $8.95
Dan and Cara Price founded Ohana Spice Trading Company based on spice blends created by Cara's father who has 30 years experience as chef/restaurant owner. His inspiration come from spending time in his mother’s Irish/Italian kitchen. The Price's believe that taste, texture, aroma and presentation are important in every meal, whether you share a simple meal with family, or have a more formal social setting. The Ohana (the Hawaiian word for family) spice blends consists of simple, yet sophisticat... read more
From: $11.00
These artisan salts are moist, coarse grain, naturally pink or white sea salt from the pure sea waters of Pangasinan in the Philippines. It is hand-harvested, sustainable, eco-friendly, and artisan-produced. Harvested only 4 months of the year without the aid of machinery or fossil fuels, these salts represents hope for a better future for the local community and awareness to culinary enthusiasts and chefs everywhere of a nearly forgotten product. Crafting these salts is an incredibly labor-inte... read more

American
Illinois
Gluten-free
Kosher
Your Price: $33.81
Nielsen-Massey is known for their vanilla beans and extracts, but they also have a few other extracts, like this Pure Almond Extract. This is a rather familiar flavor that blends well with vanilla, chocolate, caramel, apples, coconut, cherries, cream, strawberries, raisins and more. Use Pure Almond Extract to add the warm, mellow, nutty flavor of almonds to baked good favorites such as pies and pastries. Each bottle contains 18 fl. oz. ... read more
American
Illinois
Gluten-free
Kosher
Your Price: $29.66
Nielsen-Massey is known for their vanilla beans and extracts, but they also have a few other extracts, like this Pure Lemon Extract. Lemon is a flavor we all use very frequently and generously. The Pure Lemon Extract could complement just about any dish, but is has a special affinity for vanilla, orange, and almond. Clearly it will work wonders with fish, pork and chicken and can be used comfortably with a variety of herbs, such as parsley, rosemary, thyme, garlic and basil. Lemon extract can ... read more

American
Illinois
Gluten-free
Kosher
Your Price: $27.42
Nielsen-Massey is known for their vanilla beans and extracts, but they also have a few other extracts, like this Pure Peppermint Extract. It is made from the finest mint oils according to the strictest quality standards. Peppermint is the signature flavoring of holiday candy canes, but try it in savory dishes such as lamb, pork and poultry; it will surprise you and your guests. Or try a more traditional combination with tea, fruit salads or to complement chocolate in cakes, ice cream and icings... read more
Your Price: $8.99
Ras El Hanout is a complex melange of over 20 spices and herbs from North Africa. It is the basic to cooking of Algeria, Tunisia and Morocco. This blend is called 'head or top of the shop' or 'top of the shop' as it contains the best spices and herbs the shop has to offer. Ras EL Hanout is not a strictly defined blend of spices; it is up to the blender to create is secret combinations; typically the blend includes cardamom, clove, cinnamon, ground peppers, coriander, cumin, nutmeg, tumeric. It i... read more

American
Georgia
All Natural
Kosher
From: $6.99
Georgia-based Fire & Flavor has developed a nice range of All Natural, kosher rubs. Rubs are basically a mixture of spices, seasonings and herbs that you apply (rub) on meat, fish and vegetables or you can create your own marinade, sauce, dip or salad dressing. We selected two varieties; the Asian Rub and the Coffee Rub. The latter was voted Favorite Rub by the Food and Wine Magazine. The Asian Rub consists of a distinct blend of soy, ginger, garlic and black and white sesame seeds and is a ... read more
British
Imported
All Natural
Your Price: $9.17
The Maldon Crystal Salt Company has been producing one of our greatest table salts for over 200 years. Attracting the attention of many of English renowned and famous chefs, like Jamie Oliver. Maldon salt's pure white, flaky texture has made it a favorite in many gourmet circles and free from the bitter after taste associated with many salts, Maldon Salt has a distinctive and unique flavor. Available in boxes, containing 8.5 ounces.... read more

Your Price: $8.99
Shichimi Togarashi is a Japanese spice blend that means seven-flavors chili. This variation Shichimi Togarashi from See Smell Taste contains mustard seeds, orange peel, sichuan pepper, lemon myrtle, dry chili, and others. The aroma is primarily of orange peel; chili is dominant, but not overwhelming flavor. Shichimi Togarashi is used to add both heat and flavor to dishes such as soba and udon noodles, beef and rice or soups. Each See Smell Taste jar contains 0.8 ounces.... read more
Spanish
Imported
Artisanal
Your Price: $5.24
The La Vera region of Spain produces a particularly high quality smoked paprika. Pimenton de La Vera is not dried by the sun, but instead by the traditional method of oak smoking, resulting in an unmistakably smoky taste. It is this spice that captures the essential flavor of Spain; a must if you want to make paella. You can use La Chinata's Sweet Smoked Paprika as a flavoring for potatoes and fish dishes, light stews, sauces, garlic chicken and roasted meats. Each tin contains 4.4 oz.... read more

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