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Newest Gourmet Ham

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Sliced Speck Americano

American

Iowa

Imported

All Natural

Gluten-free

Your Price: $9.96

With the Speck Americano La Quercia founders Herb and Kathy Eckhouse take another step in their quest to enable memorable eating experiences. It is naturally smoked with apple wood to add the evocative aroma and warm flavor of a wood fire to the ‘dolcezza’ or sweetness of their traditionally dry cured ham. La Quercia Speck Americano differs from its Italian counterparts in several ways: Speck Americano is smoked at the end of its natural dry curing (only pork and sea salt, no other ingredients).... read more

Rosemary Ham

American

California

All Natural

Artisanal

Your Price: $66.96

Fra' Mani's Rosemary Ham comprises three attached major muscles of the pork leg—inside round, outside round and eye of round. Hand-trimmed, with a thin layer of flavorful cover fat. This ham has an appealing light pink complexion and is seasoned with rosemary. Each piece is about 5 pounds. Please note that hams are often not exactly the indicated weight; we'll therefore charge your credit card according to the weight of the ham that will be shipped to you.... read more

Sliced Serrano Ham

Spanish

Imported

~~$8.00~~ Now: $6.00

Serrano ham or as the Spaniards will say Jamon Serrano. This great gourmet ham has a rich nutty flavor, cured in the mountains of Spain. Of course you can serve this ham on your sandwich, but it is excellent when serving tapas or hors d’oeuvres. Add small pieces of Manchego, some melon and olives and you have a great Spanish appetizer. Each packages contains 3 ounces.... read more

Black Forest Ham

American

California

All Natural

Your Price: $77.84

Are you looking for a ham prepared in the traditional German fashion, you've come to the right place. Our Black Forest Ham is sweet-cured, slow roasted and naturally wood-smoked in a California smokehouse. Black Forest Ham or Schwarzwalder Schinken as they say in Germany, is a variety of smoked ham, traditionally produced in the Black Forest. This ham is salted and seasoned with a blend of herbs and spices. Then the ham is cured and smoked for several weeks, during which time the ham acquires it... read more

Jambon de Paris

American

New York

Your Price: $102.30

Jambon De Paris, or Parisian Ham or French Ham is made according to the French charcuterie recipe. It is delicately spiced, slowly cooked in its own juices and wrapped in its skin. The result is a refined taste. Jambon de Paris has low sodium content; a definite plus for today's health conscious gourmand. You can make a great sandwich, using traditional French baguette, but it will do just fine on any type of crispy bread. Pair this juicy French Ham with non-sweet wine or beer. This Jambon de P... read more

Prosciutto

American

California

Your Price: $42.98

Prosciutto is an Italian delicacy that dates back to at least the 12th century. Prosciutto is cherished for its texture, color, fragrance and taste. The Renaissance prosciutto comes from the highest quality fresh hams that are gently massaged with a hint of salt and then placed in aging rooms for the slow drying process. Their curing Masters check the prosciutto daily in the traditional Italian manner handed down for hundreds of years. When cured to perfection, the prosciutto is then hand-trimme... read more

Prosciutto Cotto with Herbs

Italian

Imported

Your Price: $147.84

Prosciutto Cotto with Herbs is an Italian cooked ham with herbs, that is made from the finest pork hams and blended smoothly with natural herbs which gives the meat a delicate aroma. Its intense flavor is enriched by the typical thin layer of fat which gives it a right sweetness to the product. Guaranteed workmanship, steam cooking and packaging in aluminum-coated bags, along with post-packaging pasteurization ensure the unsurpassed quality and characteristics of this unique product. Each ham ... read more

Speck Alto Adige

Italian

Imported

Your Price: $71.69

Speck is an old term that references to a conservation method of salting and smoking ham used by families as Speck was mainly eaten at home. This salting method is still partly used for many hams in the Mediterranean area; the smoking method is more used in northern European hams. The 'Alto Adige' refers to an area between these two regions and enjoys a very special climate, its people combined these two techniques: Speck Alto Adige is produced according to the traditional rule of thumb 'a littl... read more

Tartufotto

Italian

Imported

All Natural

Your Price: $61.63

The Tartufotto is made in the traditional Italian way by roasting a fresh 3-muscle ham joint in a dry heat oven. This lean roasted ham is then infused with an aromatic truffle flavor that completes the flavors of this delicate ham. It is an all natural, light and lean ham that does well on a gourmet sandwich or your cold platters. Each ham weighs approx. 6.6 lbs. Please note that hams are often not exactly the indicated weight; we'll therefore charge your credit card according to the weight of t... read more

Oven Roasted Ham with Rosemary

Italian

Imported

Your Price: $63.47

This Oven Roasted Ham with Rosemary combines some of the same great characteristics as the Old Fashioned Ham with the addition of rosemary to enhance its delicate roasted flavor. This gourmet ham is cooked in a dry heat oven, giving the product an appealing brown color. Each ham weighs approx. 6.5 lbs. Please note that hams are often not exactly the indicated weight; we'll therefore charge your credit card according to the weight of the ham that will be shipped to you.... read more

Beech Wood Smoked Old Fashioned Ham

Italian

Imported

Your Price: $61.43

Beech Wood Smoked Old Fashioned Ham is made with advanced technology in combination with age-old Italian tradition. A fresh ham joint is roasted in a dry heat oven; then the ham is smoked with genuine beech wood in order to add to its natural flavors. This gourmet ham has a fresh, light and distinctive flavor that will serve you will on cold platters, lunch and dinner meat. Each ham weighs approx. 6.5 lbs. NOTE: Hams are often not exactly the indicated weight; we'll therefore charge your credi... read more

Del Duca Prosciutto

American

Rhode Island

All Natural

Your Price: $116.49

Each Del Duca Prosciutto is made in the United States using exacting standards. After applying all-natural ingredients and the highest quality salt and pepper, Prosciutto are aged for 9-15 months. Daniel's expert staff reviews each Del Duca Prosciutto individually to determine which is ready for sale. The process is lengthy but it ensures that every ham and every slice has a consistently sweet flavor and a delicate, pink color. This boneless Prosciutto weighs approximately 11 pounds. NOTE: We w... read more

Prosciutto Contadino sliced

German

Imported

Your Price: $6.44

A delicious air-cured Prosciutto Ham from Abraham in Germany is naturally cured in the countryside of Germany and aged for up to 9 months. Connoisseurs know that in the lush countryside of Northern Germany, tucked between the North and Baltic Seas, lies the ideal climate where Abraham world-renowned prosciutto is made. This package is 3.53 oz of sliced air cured Prosciutto. ... read more

Black Forest Prosciutto - sliced

German

Imported

~~$6.01~~ Now: $4.51

Since 1996 the German Abraham company has had its own factory in the Black Forest town of Schiltach, between the North and the Baltic Seas. It is in this lush countryside environment that the Original Black Forest ham is smoked over pinewood according to the traditional method of production. Black Forest ham is produced only in the Black Forest and has to fulfill strict regional stipulations. It is salted and seasoned by hand according to handed down recipes. It takes 4-6 weeks to... read more

Prosciutto Cotto

Italian

Imported

Your Price: $189.00

Prosciutto Cotto is a high quality Italian cooked ham and is made from the finest pork hams and ingredients available, and enjoyed by millions of people for its delicate aroma, sweet and smooth flavor embodied by the typical thin layer of fat that makes this product even more special. This imported Italian ham is steam cooked and packed in aluminum-coated bags, along with post-packaging pasteurization ensure the unsurpassed quality and characteristics of this unique product. Each ham weighs appr... read more

Prosciutto di Parma sliced

Italian

Imported

Your Price: $11.18

The original Prosciutto di Parma from Italy is available in convenient packs of 4 ounces. Fratelli Beretta, established 1812, is Italy's leading Deli Meat Company introduces this genuine Parma ham in a pack containing 8 slices or 4 servings with slice separators. This authentic Prosciutto di Parma is sliced in Parma under strict supervision of the Parma Ham Consortium. A great Italian premier deli meat for your sandwiches, your picnic, as an appetizer with fresh melon or just as a snack.... read more

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