A delicious air-cured Prosciutto Ham from Abraham in Germany is naturally cured in the countryside of Germany and aged for up to 9 months. Connoisseurs know that in the lush countryside of Northern Germany, tucked between the North and Baltic Seas, lies the ideal climate where Abraham world-renowned prosciutto is made.
This package is 3.53 oz of sliced air cured Prosciutto and we 2 at a time - a total of 7 ounces.