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Recipe Home
Creamy date-snack
Creamy and delicious
Ingredients
8 dates
1/2 deciliter cream
50 grams cream cheese
50 grams powdered sugar
1 teaspoon lemon juice
Instructions
Pit the dates, cut them open as a hot dog and fill them with a mixture of lightly beaten cream, cream cheese, powdered sugar and lemon juice. Place the dates in candy cups.
Nutrition
Per Serving (excluding unknown items): 676 Calories; 30g Fat (38.7% calories from fat); 6g Protein; 102g Carbohydrate; 5g Dietary Fiber; 99mg Cholesterol; 169mg Sodium. Exchanges: 1/2 Lean Meat; 3 Fruit; 5 1/2 Fat; 3 1/2 Other Carbohydrates.
Author: Gourmet-Food
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