Fontina Cheese

Picture of fontina cheese
Picture depicts a 1 pound wedge.
Approx. Weight: 8 ounces
In Stock
$5.56 Now: $5.28
Approx. Weight: 1 pound
In Stock
$9.70 Now: $9.22
Gourmet-Food Fast Facts

Fontina is a cow's milk Italian cheese that is less assertive than the classic mountain cheese Fontina Val d'Aosta.

Fontain is made with pasteurized milk, is semi-soft and elastic, it offers a nutty sweet flavor, is very meltable, its best use is for cooking, where it will form a dense layer of melted gooeyness; a great alternative for mozzarella or provolone.

We cut and wrap this Italian cheese in wedges of 8 ounces and 1 pound.

Ingredients: pasteurized cow's milk, salt, rennet, enzymes.
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