Fontina Cheese

Picture of fontina cheese
Picture depicts a 1 pound wedge.
Approx. Weight: 8 ounces
In Stock
Your Price: $5.69
Approx. Weight: 1 pound
In Stock
Your Price: $9.94
Gourmet-Food Fast Facts
CountryItaly
ImportedYes
MilkCow
TextureSemi-soft

Fontina is a cow's milk Italian cheese that is less assertive than the classic mountain cheese Fontina Val d'Aosta.

Fontain is made with pasteurized milk, is semi-soft and elastic, it offers a nutty sweet flavor, is very meltable, its best use is for cooking, where it will form a dense layer of melted gooeyness; a great alternative for mozzarella or provolone.

We cut and wrap this Italian cheese in wedges of 8 ounces and 1 pound.


Ingredients: pasteurized cow's milk, salt, rennet, enzymes.
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