No rind is safe with this Scoring Knife. It is made of top quality steel, and it has an authentic, durable handle. The blade is extremely powerful and designed for the hardest cheeses in the world.
This knife was specially designed to cut through the hard rinds of cheese wheels. Creating incisions on Parmesan cheeses is a whole lot easier with this Scoring Knife.
Start by creating a notch on the opposite side of the cheese and move the knife towards you, while exerting force on it. That way, you'll cut through the rind of the hard cheese quickly and easily.
You can place the Scoring Knife in the dishwasher, however, it's best to wash it by hand. That way, the knife will stay sharp for years. That sure is useful when you're cutting Parmesan cheeses or other cheeses with hard rinds.