Impressive but small, golden colored fish eggs with a mellow smooth flavor followed by a hint of salty sea, from the popular whitefish, caught on the North American continent.
The pearls of this caviar are crunchy and great as a garnish and appetizer for late night soirees or intimate gourmet brunches.Try it on sushi or folded into pasta.
1 ounce of caviar is 1-2 servings
Caviar Grade: A
Unopened shelf life refrigerated: 5 weeks
Storing: Only Refrigerated