American Goat Milk Soft Texture Cheese

Cypress Grove is one of America's original goat cheese makers. The goats on the Cypress Grove farm in rural Humboldt County enjoy the lush pastures provided by the mild Northern California Pacific coastal climate and that results in... read more

'Bijou' means jewel in French, and this one is surely a gem. Made in Vermont, this cheese is modeled after the classic French style of goat cheese called 'Crottin'. Crottins are enjoyed at various stages and ages. When fresh they're mild and... read more

Does it get any better than this, blueberries, vanilla and fresh goat cheese. It's like a little roll of breakfast or dessert if you like and the only thing you'll need to do is to slice it and put it on a bagel, crusty bread or a cracker.... read more

Bonne Bouche (which means 'good mouth(ful)' in French) will make your mouth feel good alright. This cheese is a sight and taste to behold. The oh-so delicate rind is grey, fuzzy, and wrinkled. It surrounds a dense interior of goat cheese,... read more

This small jar is filled with the highest quality goat curd that is marinating in light garlic-infused extra virgin olive oil (EVOO) blend, mixed with Californian dill pollen - a delicious combination. Gerard and Susan Tuck are the creators of... read more

Cranberry and cinnamon; now that sounds like the perfect pairing. This is a Montchevre's staple. Made fresh from pasteurized prime quality goats milk; this 4 oz. soft cheese log is enhanced with sweetness from dried cranberries then flavored... read more

Vermont Creamery took their classic, mild fresh goat cheese and hand rolled in the familiar flavors of New York’s favorite breakfast food. This Everything Goat Cheese is coated with a mix of sesame seed, dried onion, dried garlic, spices, poppy... read more

The unexpected pairing of figs and olives makes this variety of La Bonne Vie Goat log memorable. With the sweetness of figs and the saltiness of olives, the flavor combination is both a palate and crowd pleaser. The combination of these 2... read more

La Bonne Vie's original goat cheese log is mixed with a 4-pepper blend for a touch of heat and aromatic finish. Each pepper brings a subtle botanical note that finishes with an underlying melody of heat that is fleeting with the creaminess of... read more

How about a small or large log of delicious soft goat cheese with marjoram, oregano and garlic? Can think of many recipes, like a cheesy pizza, mixed into a salad, on top of a steak. Or how about spread on a simply cracker, plain, simple and... read more