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From: $8.89
Cablanca is a creamy gourmet goat cheese, with just the right amount of tanginess, perfect in salads or tossed with vegetables as well as melted on toast; yet firm enough for your cheese platter and great showcased alongside any of our available cheese... read more
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From: $6.96
Imagine the classic Cacio de Roma, straight from the countryside of Rome, Italy adorning your table with family or for a wonderful get together with friends. This young sheep's milk cheese, a formaggio di pecora, is light bodied, but richer than a young... read more
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From: $9.68
Caciocavallo Silano is a tangy stringy semi-hard ancient Italian cheese, which is made from cow's milk, it shares the taste of an aged Provolone with a meaty flavor and hints of almonds.Although a traditional, this is no ordinary cheese. Our Caciocavallo... read more
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On Sale From: $6.70
Caciotta al Tartufo is a fluffy, spongy, semi soft cheese and is generously infused with black truffles. This marriage of the earthy black truffle and the creme fraiche-like brightness in this tangy cheese is quite notable, and you will taste this... read more
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From: $10.95
Cambozola Black Label cheese is a Masterpiece from the German company Kaserei Champignon. This gourmet cheese is a triple cream soft-ripened blue cheese that is matured in special cold cellars (cold ripened). The cheese has a unique natural gray mold on... read more
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From: $9.98
Cambozola is a triple cream blue-veined cheese made in Germany by Kaserei Champignon. This gourmet cheese is perfect for those looking for a blue cheese that is neither pungent (like a Stilton), nor salty (like a Roquefort); it's a creamy combination of... read more
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Your Price: $69.95
Carmody Cheese is a semi-hard cheese with a golden color, a smooth texture and a wonderfully intense butter flavor. If that wasn't enough, as it is aged, this artisanal gourmet cheese becomes sweeter with hints of caramel.Carmody cheese serves well... read more
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Cashel Blue is a superb young gourmet cheese, with a mild and very creamy feel. The flavor will show a mineral undertone complemented by a delightful, mild blue tang.Its texture varies from chalky to soft paste and a characteristic bluish green mold.... read more
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From: $16.29
Caveman Blue cheese is a semi-soft to firm, rich and complex blue. It is a heavenly mix of sweet and fruity with slight vanilla tones and it finishes with nuances of beef, bacon, grass and hay. It has crystals in the paste and a texture like that of... read more
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From: $9.98
This triple-cream, soft-ripened cheese has a mild mushroom flavor derived from hand-picked German high quality mushrooms that give it a one-of-a-kind zest. The mushrooms used for this cheese are harvested at the optimum time to provide the best mushroom... read more