This is a cheese you need to try, at least once, to experience the fabulous flavor of a Chocolate Mascarpone. This unique find is a sweet twist on a classic cheese.
Mascarpone is a soft Italian cheese made from cream that is produced from cow's milk. It is silky smooth, spreadable, pipe-able, and in most cases replace cream.
Truly divine on desserts, it can be a topping, dip for fruit or crackers, or a key component in dishes like Tiramisu.
Ingredients:pasteurized cream, invert sugar, pasteurized milk, cocoa powder (processed with alkali), water, sugar, sweetened condensed milk, cocoa extract, natural and artificial flavors, corn syrup solids, pasteurized dried egg yolk, salted butter, citric acid, potassium sorbate, sodium benzoate, whole milk powder, caramel color, agar gum.