Feta is a very popular cheese and often crumbled into salads or on toast and crackers. Traditionally a Greek cheese made from sheep's milk and often stored in brine.
Kryssos did the crumbling for you, so all you have to do is the sprinkling. This tangy cheese has a relatively mild flavor profile which you will like
These traditional style feta crumbles are packed in a 4 oz. cup.
Ingredients:pasteurized milk, salt, cheese culture enzymes and potato starch (added to prevent caking).