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Think about an Edam cheese and mix it with spicy chili peppers and you will have a Red Hot Dutch Cheese. The texture of this spicy cheese is semi-soft and creamy and that makes for a nice combination. This Dutch gourmet cheese melts well, making it the... read more
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As you may have guessed, this aged Gouda is named after the famous Dutch painter Rembrandt van Rijn. This award winning Dutch gourmet cheese is aged for one year in a classic natural way. The cheese is hard, but you will still be able to slice it and the... read more
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Reypenaer cheese, one of the great Dutch cheeses, is carefully matured for about 1 year. This Dutch gourmet cheese is aged less than the Reypenaer VSOP, although it is already very old as cheeses go. It does not have the sharper tangy taste of the... read more
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Reypenaer V.S.O.P. is truly a Dutch gourmet cheese showpiece. Magnificent and well deserved of the V.S.O.P. designation. This delicious gourmet cheese from the Netherlands is matured for about 2 years and during that maturation sheds approximately 25% of... read more
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What do you get when you add cream to a Gouda cheese, the crown jewel of Holland? You get Roomkaas with a butter fat of 60 percent and nothing less than pure goodness. This popular cheese, named Roomkaas literally means Cream Cheese. We think of a... read more