The unexpected pairing of figs and olives makes this variety of La Bonne Vie goat log memorable. Fresh goat cheese is combined with the sweetness of figs and the saltiness of olives: a flavor combination sure to delight both your palate and your guests.
These flavors might invoke dreams of the Mediterranean coast while enjoying a crisp martini.
This goat cheese lends itself to any occasion. Try for breakfast, lunch, dinner or dessert. Particularly fun in appetizers such bacon wrapped figs or pressed into a warm pita with spiced lamb.
Ingredients:cultured pasteurized goat's milk, kalamata olive spread (kalamata olives, red wine vinegar, garlic powder, grape must, capers, oregano, salt, citric acid), fig paste with fig concentrate, salt, enzymes.
May contain pits.