Firm Texture Cheese Page 7

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Your Price: $12.63
Shropshire Blue had never been made in Shropshire. It started out as a Scottish attempt to replicate Stilton cheese but with a subtle twist of adding annatto to the milk to give it an orange hue. Now most of the Shropshire Blue is made by 4 of the... read more
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Was $10.12 Now: $8.98
There is a lot you can do, once you have a excellent quality cheddar called Flagship cheese. Beecher's created a smoked version of their signature cheese. Flagship cheese is first aged for a period of 15 months, and then smoked over a mix of apple and... read more
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On Sale From: $5.33
Tillamook took a few simple ingredients to make this cheddar, but they seem to be pretty proud of it, hence the name Special - Reserve - Extra. This yellow cheddar is aged over 15 months and the flavor is complex and strong; more robust than most yellow... read more
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Your Price: $49.97
Tete de Moine means 'monk's head'. This Swiss gourmet cheese was originally invented by the monks of Belleray Abbey in the Bernese Jura, and they taught the local farmers how to make it.Unlike most other mountain gourmet cheeses which tend to be very... read more
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On Sale From: $9.89
At Point Reyes Farmstead Cheese Co. they call their Toma Cheese 'the most versatile, any time, any table cheese'. Toma, meaning cheese made by the farmer himself, is Point Reyes' award winning, all natural, semi-hard table cheese. It is gluten-free and... read more
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Was $5.83 Now: $5.42
Tuscan Cheddar has a hand-rubbed coating of healthy, tasty Tuscan herbs. The herbs are not on the inside, they're on the outside, giving the cheddar a very nice appearance, especially on your cheese board. The combination of the Tuscan herbs and the... read more
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Your Price: $9.04
Vincent is a very tasteful Dutch cow's milk cheese made in Friesland, in the northern part of Holland. It is a Gouda-type cheese that is aged for 26 weeks, resulting in a fruit, sweet tasting matured cheese, that has a lot of character, and is easy to... read more
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From: $8.55
Traditionally Vlaskaas was only produced during the yearly flax harvest festival, but due to its increasing popularity Beemster Cheese is now making it year round. Vlas is the Dutch word for flax.Beemster Vlaskaas has a buttery and unique sweet-milk... read more
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From: $8.97
Wensleydale with Cranberries is a hand-made Yorkshire cheese. It is made from milk drawn from cows grazing the sweet limestone pastures on surrounding farms in Upper Wensleydale. This gives the cheese the unique flavor for which it is renowned.The cheese... read more
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From: $9.95
White Stilton with Blueberries, called Blueberry Fayre, is the signature White Stilton with fruits made by Long Clawson. The combination of the fresh mild, creamy White Stilton, and the delicate flavor of whole Blueberries is not only delicious it is... read more