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This French 'Baby Swiss cheese' is made from pasteurized cow's milk and has a delicious sweet and nutty flavor, very similar to an Emmental (that is the Swiss they refer to) or a Jarlsberg (also a cheese that takes after the Swiss Emmental). The rind has... read more
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Mimolette is a gourmet cheese that looks like an orange soccer ball with a light powdering of snow. This mature version of the French cheese from Normandy is a pressed cooked cheese that is aged for 12 months. Mimolette has a distinctive flavor of... read more
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Was $13.21 Now: $11.23
The most notable characteristics of this Munster cheese are: stinky, sticky and French. Munster is the only known cheese coming form the Alsace region in Northeastern France. The stinky and the sticky are a result of washing the rind with a brine, a... read more