French Cow Milk Soft Texture Cheese

Brillat-Savarin cheese is a decadent triple cream gourmet cheese; one of the richest cheeses. A taste to be savored when you are feeling truly ready to be pampered. Brillat-Savarin was created by Henri Androuet. He gave it the name of the... read more

Brillat-Savarin is a decadent triple creme cheese ripened under a thin coat of wrinkled yellow Geotrychum mold and that makes is unique. This mold is rarely used because it is hard to wrap, but the poplar wooden box creates the ideal, moist... read more

This Chante is a rich and creamy French cheese spread with a delicious blend of garlic and herbs. This cheese is the perfect spread on crackers and breads and make it a part of your cheese plate. Add fresh chopped veggies or fresh herbs for a... read more

Delice de Bourgogne is a French gourmet cheese and was the fruit of the imagination of the famous gastronome of the 18th century, Brillat Savarin. The cheese is made from pasteurized cow's milk with added fresh cream, resulting in a... read more

Epoisses is made in a small town in Burgundy, in France and is one of the great gourmet cheeses of France and of the world. Each gourmet cheese is covered in an edible reddish-brown coating, and underneath that coating is a creamy, soft, white... read more

Grand Camembert Cheese from Delice de France is a Camembert with a milky and sweet taste, made from pasteurized milk. As the cheese matures it forms a smooth, runny interior and a white bloomy rind that is typical to Camembert cheese. It brings... read more

This creamy cheese spread is made with the freshest ingredients and imported from France. This rich creamy chante has a touch of horseradish giving it a tangy flavor. Besides a dollop on a cracker, there are so many ways you can use this... read more

A French cow's milk cheese spread that's not only great on toast, bagels or a slice of crusty bread; it is also an excellent addition to a sauce. La Bonne Vie Original Chante is a rich and creamy, made with the freshest ingredients and imported... read more

This bloomy white gourmet cheese goes by the name of Saint Andre and is produced in the Normandy region of northwestern France. It is a heavenly rich triple cream cheese made with cow's milk and heavy sweet cream is added during cheese... read more

This French luxurious triple-creme is considered as gift from the cheese gods and thus is adorned with the name Saint Angel. Saint Angel has a graceful thin white rind and a very creamy texture. It is a brilliant cheese that you can cut, slice... read more