A small log of creamy and smooth goat cheese is blended with sweet, aromatic honey to create a dessert-like cheese. This goat cheese is not chalky and never bitter.
Its applications are endless: on a cheese board with fresh fruit; smeared on pancakes, waffles or crepes; added to a banana smoothie for extra protein and flavor.
Add it to a cheese board with fresh fruit. Try it smeared on pancakes, waffles, or crepes. Add it to a banana smoothie for extra protein and flavor.
Ingredients:pasteurized goat's milk, honey powder (cane sugar, honey), honey, salt, enzymes.