Horseradish and cheddar should have existed long ago. What a great combo. The classic rich and buttery flavors of cheddar cheese with the perfect heat of horseradish.
We suddenly want to put this on everything. Sandwiches, salads, soups, bread, crackers, chicken, steak, eggs, potatoes, egg salad, potato salad, etc.
Ingredients:aged cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes) sodium citrate, salt, natural horseradish flavor (with other natural flavors).