This Brie en Croute is your shortcut to warm, gooey, decadent baked Brie. This package features an 8 ounce round of buttery brie gently wrapped in puff pastry.
Remove from container and plastic overwrap, place on a cookie sheet in a 375 degree F oven and bake for 20-25 minutes. Voila!
Dig into hot, melted Brie alongside fresh fruits, nuts, jams, chutney, olives, and toasted bread slices.
Pair with sparkling white wines, Pinot Noir, Chardonnay, or your favorite lager beer.
Ingredients:Brie cheese (pasteurized milk, pasteurized cream, cultures, salt, enzymes), unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), butter (pasteurized cream, cultures), pasteurized homogenized liquid egg product (whole eggs, sodium phosphate, citric acid, nisin), sugar, instant nonfat dry milk pasteurized and fortified with vitamins A and D, dry yeast, sorbic acid (used to protect quality).