Get ready to enjoy that classic Mexican restaurant cheese dip at home. This Queso-Melt Dip was the first of its kind on the market. Simply pop off the lid and warm, and serve in its own tub. The dip becomes silky soft and wonderfully melty. It's perfect with chips.
Queso Melt has other applications too. Try drizzled on nachos, tacos, or even on pizza. It is a must have for all your entertaining needs and simple to add to any menu. When planning your tailgate parties don’t forget the Queso Melt. Feeling creative? Try topping with chorizo, cilantro, or other seasonings for a next-level dip.
Ingredients:Pasteurized process American cheese ((milk, cheese culture, salt, enzyme), water, milkfat, sodium citrate, sodium phosphate, salt, and sorbic acid (preservative)), milk, salt, sorbic acid and potassium sorbate (preservative), onion powder, garlic powder.