The Petites from Marin French are elegant triple creme, 4-ounce disks made with fresh cow's milk and cream.
Each handcrafted wheel reflects characteristics of authentic varietal cultures and careful ripening techniques. The Petite cheeses are perfect for picnics and casual entertaining, elegant cheese plates or the simple pleasure of celebrating the good things in life.
This Petite Breakfast is mild and buttery and will pair well with Sauvignon Blanc, Wheat Beer or Hard Cider.
Ingredients:cultured pasteurized milk, pasteurized cream, salt, microbial enzymes.