In Stock
Your Price: $10.66
This signature Grafton Aged Cheddar is made from raw milk and aged for about 2 years and the proud recipient of many cheese awards.Vermont and Cheddar Cheese go hand in hand and Grafton Village Cheese Co. has been part of this cheese making community... read more
In Stock
From: $11.98
Grayson Cheese hails from a small family farm in Grayson, VA, which is dedicated to sustainable agricultural; using no pesticides or herbicides. Grayson is an artisanal cheese made using raw milk from the farms personal herd of Jersey cows.It begins with... read more
Out of Stock
From: $12.56
Sweet Grass Dairy's Griffin Cheese is an aged, firm, tomme-style cheese made from unpasteurized grass-fed cow's milk. The cheese curds are soaked in local Terminus Porter beer before they are processed into the molding stages of the cheese making.Griffin... read more
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From: $12.83
In a moist, chilly remote underground cave in Kaltbach near Lucerne Switzerland, a cheese is maturing into what we know as Cave-aged Gruyere. It is matured for about 1 year in the sandstone caves and this older gruyere, made from unpasteurized milk, is a... read more
In Stock
From: $11.55
Gruyere is an unpasteurized, hard cheese and this well-known Swiss originates in the village of Gruyeres. Gruyere has cheese fondue written all over it, but there are so many other ways to use the cheese.The natural rind is hard, and the interior of the... read more