Soft Texture Cheese Page 2

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Briati Burrata is the most luxurious and delightful version of mozzarella imaginable. A ball of mozzarella is stuffed with liquid cream and tiny bits of more creamy cheese. It's almost like a water balloon: the very delicate ball is cut open to... read more
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This double-creme brie from La Bonne Vie has the addition of garlic and herbs, creating a savory finish. Smooth and creamy, you can slice this cheese and add to sandwiches or burgers to give them a gourmet flair. Brie is a great cheese for hors... read more
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Your Price: $28.98
Brillat-Savarin cheese is a decadent triple cream gourmet cheese; one of the richest there is. A cheese to be savored when you are truly ready to be pampered. Brillat-Savarin was created by Henri Androuet. He gave it the name of the famous 18th... read more
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Brillat-Savarin is a decadent triple creme cheese ripened under a thin wrinkled rind. It's deliciously creamy with a slightly chalky center when young. As it ages, the texture breaks down even softer, until it can be scooped from the center... read more
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Burrata is sweeping the nation as Americans discover this special cheese originally from Italy. It appears like a regular ball of mozzarella, but when cut into, the center is filled with fresh cream and even softer cheese. Most often served... read more
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Butterkase (Butter Cheese) is a rindless cheese that indeed looks like a big piece of butter, and is meant to taste like one too. The cheese is made by the German company Bauer, a company that was founded in 1887 by Franz Bauer and today the... read more
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This jar is filled with the highest quality goat cheese cubes, marinating in garlic-infused extra virgin olive oil. The cheese is flavored with Californian dill pollen - a delicious combination. This cheese is both fresh and light, yet... read more
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Camembert cheese gets its name from its town of origin in France. It's one of the world's most recognizable cheeses - a small wheel of about 4 inches in diameter, and covered with a 'bloomy' white rind which imparts mushroomy flavor. It is... read more
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Camembert is a superstar, for good reason. An impressive stand-alone, and endlessly versatile, there are many ways to enjoy this iconic cheese. Compared to its cousin brie, Camembert is a smaller wheel with stronger, earthier flavors. Depending... read more
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Le Conquerant Camembert is a close cousin of Camembert de Normandy. Its strong aromatic hints of wet straw, brassica and apples are a reminder of why this authentic cheese has become a proud symbol of French cheese-making skills. Handmade in... read more