A creamy hand-made New York Style Cheesecake is covered with a layer of homemade chocolate brownies and then drizzled with a silky caramel sauce. This does not only sound sinfully delicious, it also is.
The cheesecake has a 9-inch diameter; is about 3 inches high and will serve 8-10 people.
Baker Gerald makes delectable desserts in his Southern family-own bakery. Cakes, cheesecakes, pies, and all kinds of brownies and bars are leaving his bakery on a daily basis. Gourmet-Food.com is very happy to offer you a great selection of these made-to-order desserts.
The Brownie Caramel Delight Cheesecake is handmade, freshly baked specifically for your order and will ship 2 business days after your order is placed. It will be shipped directly from the baker in its own thickly insulated shipping box, packed with dry ice, and will incur a separate shipping charge.
Please double-check the expected delivery date during check-out. You may need to choose a faster shipping option to accommodate your desired delivery date.When your place your order after 6PM, an additional day may be needed to get your order ready.
Ingredients:cream cheese (pasteurized nonfat milk and milk fat, cheese culture, salt, stabilizers [xanthan and/or carob bean and/or guar gums]), sugar, eggs, sour cream (cultured pasteurized grade A milk and cream, enzymes), fresh lemon juice, vanilla (vanilla bean extractives in water and alcohol [41%]). Topping: caramel sauce: (corn syrup, sweetened condensed milk (milk, sugar), corn syrup solids, water, butter [cream, salt], salt, disodium phosphate, artificial flavor, propylene glycol, pectin, potassium sorbate [preservative] Brownie crust: sugar, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cocoa (processed with alkali), animal shortening, and vegetable oil, (contains one or more of the following: tallow, soybean oil), with preservative (bht, citric acid), salt, artificial flavor, corn starch, leavening (baking soda).
Manufactured on shared equipment that processes peanuts, tree nuts, milk, eggs, soy, and wheat.