The Multigrain Flax crackers are an ideal cracker; crunchy, nutty, great to scoop with, wonderful to pair with, an eye-catcher because of the salt and the flax and last, but certainly not least a rich flavor that does not necessarily need any pairing.
At Firehook they starting baking in December of 1992 and their family's Eastern Mediterranean heritage lead them to bake these all natural Mediterranean crackers. Made with just a few ingredients, kind of like a flatbread, unevenly beautiful and very crunchy.
The Multigrain Flax crackers has a lot of flavor and thus can handle a strong partner in cheese and meat, a flavorful preserve or peanut butter, a hummus or your favorite dip.
Try them and enjoy them.
Ingredients:wheat flour, whole wheat flour, organic whole grains (wheat, rye, barley, corn, millet, steel-cut oats, flax seeds), honey, flax seeds, yeast, salt, olive oil.