Sourdough Cheese Crackers

Picture of sourdough cheese crackers
In Stock
Approx. Weight: 4 oz.
Was $5.98 Now: $5.38
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Gourmet-Food Fast Facts
CountryUnited States
StateGeorgia
All NaturalYes

Cheese straws may be a Southern thing, these sourdough crackers with Cheddar, Pecorino, Asadero and Jack will certainly be a tough competitor.

The various cheeses are baked into the cracker, making it a delicious snack and a worthy basis for spreads or dipping.

These artisan baked sourdough crackers were born from a love of the magic of sourdough. Tracy Gribbon, owner of Georgia Sourdough created a company that makes healthy modern day snacks from ancient practices and organic ingredients.


Ingredients:organic flour (hard red winter and spring wheat, malted barley), organic sourdough starter [organic flour (hard red winter and spring wheat, malted barley), filtered water], cheddar, Parmesan, Gruyere, Asadero, grass fed butter [pasteurized cream (milk), lactose starter], paprika, ancho chili, mustard powder, cayenne pepper, sea salt.