Foglie d'Ulivo is artisan dry organic pasta that is hand-molded into a shape resembling an olive leaf, and the beautiful green color comes from spinach. The green maintains a luminescent quality after cooking and has a delightful texture.
Use with creamy, buttery sauces especially that contain spinach.
This pasta is made by the Marella family in Puglia in southern Italy; they make pasta the way it was made hundreds of years ago: by hand. Their manually processed pasta is magnificent and unsurpassable in quality and actual flavor of the pasta itself, regardless of the sauce used for serving.
Ingredients:durum wheat, water, spinach.