Tri-colored Orzo Pasta

This tri-colored orzo pasta, from InHarvest, located in Minnesota, is a unique blend that consists natural colors created from durum wheat flour, red bell pepper and spinach powders.

The colors are retained after cooking and make a great plate presentation; the color brighten even more after cooking, and the texture and flavor are delicate.

Orzo is a great pasta for salads, as well as pilafs and soups, and at the same time as an alternative to rice. Preparation time is 10-12 minutes.