A delicious medley of Italian black and green olives mixed with peppers and spices. Packed in sunflower seed oil and salt, and they are not pasteurized, so they retain their flavor and crunchiness.
These olives are great for snacking, or use them in your favorite salad, in a pasta sauce or to dress up meat, fish or chicken.
May contain pits and pit fragments. Keep refrigerated.
Ingredients:pitted green olives (37%), pitted black olives (37%), sweet peppers, sunflower seeds oil, hot chilli pepper, oregano, garlic, onion, salt and ascorbic acid.
Produced in a facility that processes milk and tree nuts.