Best Selling Meat

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Teawurst (which means tea sausage) is a German-style sausage made by Schaller and Weber. Made from minced raw pork and bacon, seasoned, smoked and packed in moisture proof casing. It used to be a custom to eat the teawurst at tea time, hence the name tea... read more
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Your Price: $6.36
This Calf Liver Pate or Kalbsleberwurst is made only with veal and veal liver as meat source. It does not contain any pork. This product is definitely a Schaller and Weber exclusive, creamy, mildly spiced and something special.... read more
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Your Price: $5.43
Liver pate with goose fat and goose liver; a Ganseleberwurst in German - is a smooth, creamy pate that is made from goose liver and goose meat. A very fine spreading liverwurst, like French pate de foie. This product is a real gourmet delight and is... read more
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Your Price: $7.14
Nduja Spicy Prosciutto Spread is a special spread that is made from prosciutto and speck with added salt and spices and it something worth trying.This is a Southern Italian specialty and was made from the less finer cuts of meat and made that into... read more
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Your Price: $7.96
Serrano ham or as the Spaniards will say Jamon Serrano. This is in theory very similar to the Italian Prosciutto. The difference that may determine the flavor is the type of pig used to create the ham and then obviously the diet of the pigs.Serrano is... read more
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Your Price: $19.99
Fra' Manis handcrafted Salametto is coarse ground and garlic scented. The sausage is rich in color and full in flavor. Fra' Manis founder, Paul Bertolli, may be best known as an executive chef of exquisite restaurants in California, we know of him as the... read more
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Your Price: $6.72
Alexian's Duck Liver Mousse with Cognac is an all-natural creamy pate with a smooth texture. This award-winning pate mousse is made with duck liver and pork with fine cognac; it is Alexian exclusive is fresh, natural and sinfully delicious.The Duck Liver... read more
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Your Price: $7.84
Pepper Salami is aged for 21 days, this classic Italian country-style Salame is mildly spiced, laced with wine and hand-rolled in freshly cracked peppercorns.... read more
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Your Price: $8.94
This mild chorizo sausage is made by Palacios from an old family recipe and a great sausage to try; you will understand why so many people love this famous Spanish 'salami'.Palacios was founded in 1983 and exports its Spanish chorizo around the world.... read more
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Your Price: $12.60
The Black Summer Truffles (Tuber aestivum) spring up between June and October in northern Italy. They are found by specially-trained dogs who sniff out their hiding spots where they are then gathered by hand. The local mushroom enthusiasts each have a... read more