Gourmet Cream & Butter

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Your Price: $10.29
Butter in itself is already an excellent gourmet item, but Fabrique Delice made it even better, by adding small pieces of black truffle. This butter is Beurre de Baratte or Baratte butter, (baratte means churn), so this is churned butter. The cultured... read more
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Your Price: $19.95
Black Truffle butter or black truffle butter are wonderful ways to learn to appreciate the flavors and aromas of truffles. The black truffle has a less dominant presence than the white truffle, but will still give you the earthy truffle tones. This... read more
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Your Price: $7.82
Burro di Parma or Butter from Parma, the Emilia-Romagna region in Italy. Not all butters are equal and this fragrant, delicate butter will prove that to you. It is produced with pasteurized cream from the milk collected from Parma and Reggio Emilia... read more
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Your Price: $7.42
Cinnamon, Cardamon and Ginger; a lovely combination added to cultured butter to become a compound butter. Drew McBath and his wife Elizabeth are churning butter in their Georgia facility. They make butter with cultured cream from local hormone-free,... read more
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Your Price: $11.64
Creme Fraiche is a staple in the French cuisine and many of the world's finest culinary traditions. Creme fraiche is made from pasteurized cream to which an fermenting agent is added with the necessary bacteria to thicken and sour it. Creme fraiche has... read more
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Your Price: $8.80
Local cream, a culture and sea salt - that's all it takes as far as ingredients go. At Vermont Creamery they love making their 'Grand Cru' butter. Think about the work that goes into making this. First you'll need fresh, high fat, local cream; the cream... read more
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Your Price: $6.76
It is not difficult to guess where English Double Devon Cream is made; Devon or Devonshire in South West England. Double Devon Cream is a dense cream made from pasteurized cream, with a butterfat content of 48 percent. So a lot fatter than regular heavy... read more
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Your Price: $3.30
This Kerrygold butter is a twist on their classic salted butter; Garlic and Herb butter. This small 3.5 oz. stick of butter is made with the finest fresh herbs and garlic, there are no artificial additives or preservatives. Add just a little bit of extra... read more
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Your Price: $9.92
Delamere's goats butter can be used in the same way as you would use any other butter. The cream that is skimmed off the pasteurized goats milk is churned into a deliciously enjoyable product. This butter is ideal for those who have an allergy or... read more
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Your Price: $5.12
Kerrygold makes Pure Irish Butter, salted and unsalted and the Ireland's wind, rain, and the warming influence of the Gulf Stream contribute to the lushness of the island's meadows. The grass fed cows produce the sweetest, richest milk in the world. It's... read more