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Acacia honey is a wonderful accompaniment to goat's milk cheese and blue cheese. This light transparent honey, produced in the Northeast of Italy is a very popular honey. This raw Acacia Honey has a delicate color, and a delicate flavor; sugared almond... read more
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When you want your honey just the way the bees made it, Savannah Bee Honeycomb is for you. It is 100% edible, has a great flavor and taste. Take the honeycomb out of its small box and in a short while the honey will start running out; it is mouth... read more
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Acquerello Organic Carnaroli Rice will prove to you that not all rice is created equally. This highly praised rice is produced and packed by the Rondolino family on the Tenuta Torrone della Colombara Estate, in the heart of Piedmont region in Italy. The... read more
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The Calogiuri family, from the Salento district in Italy, is producing olives and high quality extra virgin olive oils. It is during the month of November, that the Calogiuri family, is busy picking the olives and extracting the oil from their prized... read more
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Agave syrup or Agave Nectar or Aguamiel or Honey Water is made from the nectar of the Agave. The Agave plant is a succulent; it is not a cactus and grows wild all over Mexico and Central America. Many people know the agave from the Tequilla, but agave... read more
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This aged black Balsamic of Modena makes a perfect match on your grilled meats, on fruit and ice cream. The dark, rich color, indeed almost black, is developed over time, for a minimum of 3 years, in barrels. The vinegar's aroma is pleasantly rich. This... read more
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This red-orange caviar is the roe from fresh wild Alaska Salmon and is also called Ikura, Keta and Chum. This Grade A Salmon Caviar is harvested fresh and processed in Alaska with traditional Russian methods to ensure unmatchable quality. The... read more
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This wonderful gift baskets is filled with gourmet items that had an affair with an alcoholic beverage of some sort resulting in a wonderfully flavored food item. The items are: Irish Cheddar with Porter Beer (8 oz.) - made by blending the cheddar curds... read more
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The popular AleHouse Cheddar is used in the Castleton award-winning handmade crackers. Both from Vermont, both artisanal and a wonderful marriage. The Vermont Farmstead Cheese Company found the perfect vehicle for its award winning cheese. This crackers... read more
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Alfalfa Honey is a lovely pale honey, that has a smooth, rich, almost buttery taste. It has some herbal tones and a slight beewax aroma. The honey pairs well with blue cheese and triple creme cheese. A wonderful combination with your fruity breakfast, a... read more