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Was $8.98 Now: $6.74
Peter Luger Steak House has been serving the finest USDA Prime steaks since 1887. Their own old fashioned Steak House sauce is not only great on steak, but also served on slabs of red ripe tomatoes, according to Linda Eckhardt's 'Guide to America's Best... read more
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Was $12.31 Now: $10.46
Phat Beets were named Outstanding Appetizer at the 2007 Fancy Food Show. Aromatic spices accent the sweet-tart flavor of these fresh pickled beet slices and have won over even stubborn beet skeptics. Pickled in rosemary, ginger and lemon, they're... read more
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Was $8.44 Now: $6.33
A savory blend of pheasant, duck and pork meats goes into Alexian's Pheasant Rosemary Pate. Rosemary, pecans, port wine and additional spices are added to create the pate's delicious flavor and texture. This country style pate offers a unique flavor... read more
Out of Stock
Was $7.99 Now: $6.39
Pici pasta is like a thick spaghetti. It is a hand-rolled pasta that is dried in small nests or coils. During cooking the nests unfold and the Pici becomes long thick strands again. Our Pici pasta or Pinci is made in Siena, Tuscany, Italy by L'Antica... read more
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From: $7.85
Large toasted Larguetas almonds, dipped in chocolate and then rubbed and dusted with cocoa powder. Good luck trying to resist this Spanish snack. The Piedras de Chocolate (piedras means rocks in Spanish) are a great snack because they are not too sweet.... read more
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Was $7.81 Now: $7.03
You like your jellies sweet, but every now and then a little heat won't be a bad idea - here it is a Pineapple Pepper Jelly made by Brimstone Originals. Try it in rice recipes and give it an oriental twist, or glaze a ham or pork or finish a grilled... read more
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Was $59.80 Now: $59.20
For this Pineapple Strawberry Cheesecake sweet pineapples are blended in a rich velvety cheesecake and the entire cake is topped with a thin layer of strawberry glaze and many slices of fresh mouthwatering strawberries. This refreshing Pineapple... read more
Out of Stock
Was $7.49 Now: $7.12
Pinot Grigio Wine Salami is made with fresh all natural pork and Italian spices, infused with the finest quality Pinot Grigio white wine, dry cured and aged to perfection. This white wine salami uses crisp California Pinot Grigio wine to bring out its... read more
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Was $6.97 Now: $5.58
The world-class Greek Kalamata olives are bursting with flavor. Known for their firm a texture, a smoky taste these olives are hand picked at peak ripeness. These pitted gourmet Kalamata olives are easy to use in classic dishes such as pizzas, pasta,... read more
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Was $5.22 Now: $4.70
Rutherford and Meyer's Plum Fruit Paste is a great combination with aged cheddar and Gouda. New Zealand-made fruit pastes have a range of tangy and intense flavors using real fruit and natural ingredients. Rutherford & Meyer's fruit pastes will... read more