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San Giacomo makes the Saba from the same cooked grape must that is used for making balsamic vinegar, but the Saba is not fermented or aged. It is reduced by 1/3 over an open fire during which the sugars caramelize and the flavor becomes more concentrated... read more
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This is a lovely preserve; citrus and vanilla make a very nice match. The Satsuma oranges are handpicked in Florida and here in Georgia, they simmer with vanilla and cane sugar in small batches to create this fruit preserves.Pair this preserve with... read more
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Your Price: $5.25
Scuccuzzu is a small rounded pasta, like a small pearl or pill, that was created when Ligurians moved to an island off the Tunisian coast in the 1500s, they learned to make scuccuzzu as an alternative to couscous. It was introduced to Italy when they... read more
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A Sicilian sea salt mixed with dried black summer truffles is a wonderful product that you can try on anything and the results are amazing.Try it in marinades, dressings, pasta, or simply on fries, meat, chicken, or omelets.... read more
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Small wheat flower pillows seasoned with sea salt and rosemary baked until crunchy, that is an Italian Sea Salt and Rosemary Crostini.These small crackers are great just as a snack, straight from the bag or as an accompaniment with cheese, hummus, your... read more
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All Natural, baked from scratch Sea Salt Mediterranean Crackers are an ideal crunchy accompaniments to your cheese, pate, salami, hams. They are also a fantastic snack, just the way they are, straight from the package into you mouth. Irresistible.... read more
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Semolina flour is well known for its use in authentic homemade pasta and pastry dough, but it can be use in bread and other baking as well.Antimo Caputo's Semolina is milled several times, creating a more finely ground, amber-colored flour. Semolina is... read more
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Your Price: $180.18
Serrano ham is one of the traditional Spanish meats and one of the characteristic items you will see when ordering tapas. This ham is boneless, which makes give you more ham per pound and more flexibility when cutting it.Slicing a bone-in ham is a skill,... read more
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Your Price: $190.68
Jamon Serrano or Serrano ham is the traditional Spanish country ham that you see in just about every bar and restaurant in Spain. This deboned and trimmed version is ready to slice, and is ideal for use in an electric slicer, especially when you're not... read more
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Your Price: $6.94
There is something about these Seville Orange Tortas that make them irresistible. These traditional Spanish sweet treats are all-natural and made with crystallized Seville oranges and sprinkled with sugar.It goes without saying that make the perfect... read more